The two large pots on the stove were already hot. Canghai scooped three or four spoons of rapeseed oil and poured them along the edge of the pot. The cold oil encountered the hot pot. When it was flowing against the body of the pot, it started to turn out some tiny oil soaks. He scooped out the hot oil in the pot and splashed the area where there was no oil on the wall of the pot. Soon, some oil and gas came out of the hot oil in the pot.

"Get out of the way, get out of the way, don't be scalded by the oil in the pot." Cang Hai spoke out and rushed Guan Lin, who was standing in the pot and stretched her head, to the side. At the same time, she also took two steps away from the pot and threw the pepper in her hand into the oil pan.

As soon as the fresh peppers encountered hot oil, the two pots made a sizzling sound almost at the same time. Because there was moisture in the fresh peppers, oil starfish were frying out of the pot from time to time.

After waiting for the fresh chili to be put into the pot for about five or six seconds, Canghai picked up a bowl of brushed crayfish and poured it directly into the pot. As the crayfish were put into the pot, there was a simmering sound, and then there was no sound of oil in the pot. All the crayfish were poured into two pots. Canghai then stood in front of the pot again, and began to waving the large fried spoon in his hand and began to turn it into the pot. While turning it, he added some cooking wine to remove the smell.

As the crayfish in the pot were stained with oil and began to turn slightly red, Canghai poured some clean water into each pot, threw the washed green garlic and other things into the pot, covered the pot and waited for the shrimp to cook.

Walking out of the kitchen, Cang Hai saw that the teacher and Qu Guowei were posing for a barbecue stove, while Shi Wei and his wife Qin Lingling were igniting fire to produce wood.

"Is it a little too early to start the fire now?" Qu Guowei asked at Canghai.

Canghai smiled and said, "Bo Qu, the sun has set earlier, why is it too early, not at all."

Cang Hai understood what the old man meant. The lobsters in the pot would definitely be cooked immediately. When they were on the table, who would do some barbecue? Look at the two big basins of lobsters. If they were eaten up, five or six people would probably have no combat power. At most, they would try a fresh-style barbecue for two bites. Even if they were a big belly, they would have four or five kilograms of lobsters, and there would be no place to put barbecue in their stomachs.

"I said you kid are the same. You are feeding us as pigs," Qu Guowei said with a smile.

Guan Lin said in a naughty way: "If I had crayfish and beer every day, I would rather be a pig every day."

"Hahaha, you greedy girl," Qu Guowei said with a laugh after hearing this.

After hearing his daughter's words, Guan Qidong shook his head with a wry smile.

After setting up the barbecue stove, the two old men took the barbecue net to clean up.

After about ten minutes, two pots of lobsters were ready. Canghai put out the lobsters and placed them on the small kitchen table with two large basins-like basins.

As soon as the shrimps were out of the pot, the fresh and fragrant lobster smell filled the entire terrace.

After brushing the pot for a while, Canghai re-fried the pot, put oil and paste in the garlic, threw the freshly picked green and white pepper into the pot, and started stir-frying with a large spoon until the aroma of paste in the garlic was stir-fried, which allowed Ping An to remove the heat in the pot.

The crayfish that was originally cooked was spicy, but now Canghai poured the oil sauce with garlic paste in the pot on two pots of lobsters, and then there were numbness, and two molecules of spicy crayfish were officially ready.

"Take it to the big table outside and prepare for dinner." Cang Hai shouted happily.

When Guan Lin, who was already greedy and was about to fly, immediately reached out to take the basin. The little girl's movements scared Cang Hai.

"No, no, I still don't expect you. If you tremble and basin of lobsters will be in vain, I'd better do it and give another basin to Ping An." Cang Hai quickly put down the fried spoon in his hand and squeezed Guan Lin aside.

Guan Lin was quite unhappy and said, "I have the strength!"

"Your strength is to cut down trees tomorrow. Don't give me this trick. Go outside honestly and sit outside." Cang Hai said that and tried his best to the junior sister.

Guan Lin immediately obediently took Xiaozao to the table and sat down, picked up the chopsticks and waited for Canghai to bring a basin of crayfish.

Canghai and Ping'an brought two basins of lobsters to the table and asked everyone to sit over for dinner.

Waiting for everyone to sit around the table, Canghai gave each of them a bottle of ice beer. The ice beer has been placed in the water tower for a day and a night. It was just taken out of the tower not long ago, but now it feels a bit cool when you reach out and touch it. Due to the temperature difference, a layer of cool water droplets accumulate on the beer bottle.

There were not so many beer glasses in Canghai’s house. Originally, two or three cups were just around the corner. The man naturally had no treatment. He put it on the bowl directly. A big bowl in front of each person. If a bottle of beer was poured down, it would almost cost half a bottle.

As the master, Cang Hai must have said something. He picked up the bowl and smiled at everyone, saying, "Today is the first time the teacher and his family of three have come here, and it is also the first time that Qu Bo has come here. I will say a few words here. I have been taken care of by the teacher and his wife when I was in school. I am grateful and I don't say anything. The junior sister is already waiting for the crayfish. Let's eat and drink!"

"Yes, eat and drink," Qu Guowei said with a smile.

Guan Qidong took a sip of wine, picked up a crayfish and said while eating it: "You kid, can you leave all the previous studies in the future? If you have time to read books and come back to take the postgraduate entrance examination, don't waste your talent."

Qin Lingling heard this and said to Guan Qidong: "Even food can't stop you from talking. Isn't Canghai a good child now? It's great to live in such a place like a peach blossom land. Not to mention anything else, I want to settle a home here. Who is willing to fight against a group of people all day long?"

"Yeah, delicious, delicious!"

Guan Lin didn't wear disposable gloves at all, and she grabbed the lobster's hands and started gnawing.

Girls really have a way to eat lobsters. First, suck the delicious shrimp sauce on the lobster, then lift the shrimp head and suck the shrimp yellow on the shrimp head. Although there are not many shrimp yellows in shrimps now, they are better than shrimps, and there are not many shrimp yellows. They suck the fresh fragrance in their mouths. Because of the green and white pepper, there is still a little numbness. The taste almost made Guan Lin bit her tongue.

After eating the shrimp body, I picked up the chopsticks and poked it from the shrimp intestines pulled off by the shrimp tail glass. The entire shrimp tail kernel came out immediately. The white, tender and tight shrimps as long as fingers were placed directly in my mouth and chewed, and the full sense of satisfaction immediately spread throughout my body.

After a whole shrimp was eaten, there was a little spicy and numb on its tongue. At this time, a sip of ice beer was really something that a god would not do.

After each table had eaten the first crayfish, no one said anything. Qin Lingling, who had always paid attention to her image, focused on the lobsters, ate a shrimp with a bite of beer, and only heard the sound of sucking shrimp juice, and the sound of gaba gaba chewing shrimp claws.

Not only people, but also tiger heads are tilted. Naturally, tiger heads will not remove the shells and pick the tails when eating shrimps. They will bite directly based on the good teeth of one mouth. No shrimp is wasted, and they will chew it and swallow it.

The battle to eliminate crayfish lasted for about twenty minutes, and then everyone slowed down and started to chat while eating.

Guan Lin asked at Canghai while peeling the shrimps: "Canghai, why don't you think about selling such a good crayfish to the Demon City? My classmates and I can't eat such a big shrimp all over the street. If you sell it to the Demon City, you will definitely make a fortune."

"Save it for yourself, what's the price for me to sell? "Canghai said with a smile.

Not to mention that the watermelon is about to be sold, even if it can’t be sold, Canghai has no intention of selling fish and shrimp. In Canghai’s opinion, it’s enough to keep these things at home for food. When it’s time for festivals, I’ll send some to my teacher’s house and godmother’s house, hoping that these things can make money, so let it go.

Canghai was thinking about watermelon, but Guan Qidong mentioned this: "Canghai, what's wrong with watermelon being taken by the Japanese?"

When Cang Hai heard the teacher ask this, he naturally told the whole story all the time.

"This is a good thing, but is your county magistrate reliable? Sometimes good ideas are one aspect, but execution is another aspect." Guan Qidong was a little worried about his beloved disciple.

After hearing this, Qu Guowei advised: "You have to join this negotiation. If you don't join it, others will definitely not take special care of your interests. Things you care about yourself. Others care about your interests if they are full."

"Well, your Qu Bo is right, and you have to have a clear idea of ​​this matter in your heart. We don't harm others, but we can't be a sucker for nothing. You should know that sometimes people's hearts are the most difficult to control. If you give me more, people will not take your kindness seriously..." Guan Qidong said.

Canghai listened carefully because he knew that what the teacher and Qu people were talking about were just right. In this world, you can't do things well with kindness. If you do too much bad things, you won't be able to do it all. Just like the rich man who reported in the past wanted to build a villa for each neighbor's family. Who knows this guy, whoever had a sick family called him to pay the money when he was hospitalized. Not only that, but in the end, there were people who were shy, not only wanted a villa himself, but also wanted to have a marriageable daughter.

Canghai didn't want to bet on whether the people in his small mountain village would do this, because he was afraid that the things that came out would hurt his heart, so he always wanted to find a livelihood for his fellow villagers to get rich instead of giving money directly.

"You two are fine, have a good meal and discuss such a deep topic. If you want to discuss it after you finish your meal, you will have a happy meal now. There will be barbecue later." Qin Lingling said to Guan Qidong and Qu Guowei.

After hearing this, the two laughed, picked up the wine glass in front of them and clinked them. After taking a sip, they continued to concentrate on eating shrimps.

Canghai ate about ten people and got half full. When he turned around, he saw that the charcoal fire on the barbecue stove was also strong, so he picked up the wet tissue next to him, wiped his hands and stood up to start the skewers.

As soon as I stood next to the barbecue, I turned around and saw Li Liren stretching his head to look here, and immediately understood that the old man was waiting to come over to watch the movie.

"Grandpa Li Er, come here!"

After saying that, Cang Hai shouted at Ping'an: "Ping'an, take out the projector at home and put the movie on everyone."
Chapter completed!