Chapter 166: Making Winter Melon Candy! Does anyone want to eat crayfish? Deduct 1 if you do!(1/3)
"Are you angry, Dundun?"
Return to the restaurant on Building 2.
As soon as she entered the door, Dundun jumped down from Lin Xu's arms and jumped into Shu Yun's arms. Her head was still buried deeply in her arms, looking like she had been wronged.
No matter how Lin Xu talked to it, the little guy ignored it.
"What's wrong with you?"
"I just held it and threw it, who knew it scared it..."
Shu Yun felt that Lin Xu and Dundun were really a pair of estranged father and son.
Why leave the child behind when everything is fine?
"You go and work in the kitchen, I'll coax it."
"Okay, I'm sorry to trouble you, Manager Shu."
Lin Xu came to the kitchen, washed his hands carefully, and then continued cooking according to the order.
7pm.
After confirming that there were no new customers ordering food, Lin Xu officially got off work.
While he was changing clothes, Xie Baomin came over and asked with a smile:
"Junior brother, how do you feel about your first day at work?"
"It feels... it feels like a vacation."
Lin Xu never thought that being a chef in a hotel would be so relaxing.
He only made about ten dishes all day today. If he hadn't been busy making crab roe buns, he would probably have time to go to the aquatic area to chat with the crab bosses.
Xie Baomin took a sip of tea from the teacup and said with a smile:
"Your arrival has completely boosted the business in our second building. It has been a long time since business has been as good as it is today."
How is business today?
Lin Xu recalled that there were more than a dozen tables of customers at noon and evening. Not to mention the table turnover rate, not even half of the seats in the lobby were filled.
Brother, do you have any misunderstandings about good business?
"Today the restaurant's turnover exceeded 300,000..."
Lin Xu:????
Sorry, I was careless!
He never imagined that today's half-dead business would actually have such a high turnover, almost as much as the weekly turnover of Linji Food.
Think about the terrifying customer flow of Linji Food.
Think about the heavy workload of Lin Ji’s kitchen.
Look here again...
Sure enough, rising prices are the source of economic growth!
"What's your usual daily turnover here?"
He looked at Xie Baomin and asked.
At first I thought Dundun didn’t work.
Now it seems that this little guy not only performed well, he even performed a little too long.
"Usually seven to eighty thousand or more than a hundred thousand, occasionally it can reach two hundred thousand, and only on holidays it can reach three hundred thousand... It's all your credit, junior brother!"
But it’s not.
It's an angry little cutie outside.
I really didn’t expect that the senior brother just heard everyone calling him Dundun Lucky Cat and thought this gimmick was good, so he asked this little guy to follow him to Diaoyutai.
Who knew there would be such a big harvest.
If I had known earlier, I would have helped Dundun get a share of his salary.
After all, it’s hard for a cat to be held by a beautiful woman.
Farewell, senior brother.
Lin Xu came outside with the car keys.
Open all four doors of the car to let the hot air inside dissipate, then start the car and turn on the air conditioner to cool down the temperature in the car.
Return to the front desk.
Dundun was still being held by Shu Yun. When he saw Lin Xu approaching, he immediately turned his little head away, looking as if he was still angry.
"I'm sorry to bother you, Manager Shu, please give me Dundun. We are about to get off work."
"Meow~~~~"
Before Shu Yun could speak, Dundun in her arms protested first.
Lin Xu smiled and held it in his arms:
"A new toy has arrived today, why don't you play with it?"
Dundun: "..."
It’s so disgusting, you actually used toys to seduce me!
Which kitten can withstand this temptation?
It immediately stopped struggling and nuzzled Lin Xu's shoulder with its head.
"Giggle... Your Dundun is so cute. Don't forget to bring it tomorrow, Boss Lin."
"Don't worry, Manager Shu, I will definitely do it."
When they got to the car, the little guy immediately ran to the rear windshield and lay down on his stomach, carefully looking at the scenery outside.
Lin Xu started the car, slowly drove out of Diaoyutai, and went straight to Yingchun Street.
This is usually the busiest time in the store.
But today I was able to go home from get off work.
It feels so good to work part-time!
When passing through the North Fourth Ring Road, Lin Xu saw a long queue in front of the fried dumpling shop at the intersection of Yingchun Street. He even saw a certain Mo Gutou who was keen on skipping classes.
Tsk...
Skipping class and going to the school gate to buy pancakes, this is a foodie trait that Mr. Tateyama truly embodies.
When we arrived at Yingchun Street, we could see the location of Linji Food in the distance, which was now surrounded by green barriers.
In this way, the interior decoration will not affect pedestrians outside, and it can also effectively prevent idlers from entering the construction site and causing accidents such as electric shock.
Lin Xu parked the car in a parking space on the roadside and went to the inn to pick up today's express package.
There are self-pleasure toys that Shen Jiayue bought for Dundun, as well as new cat litter and new cat scratching posts.
After moving these into the trunk of the car, he was about to drive to the community. At the entrance of the supermarket not far away, Uncle Yu, who had just come out of the store and was about to get some fresh air, saw him and shouted quickly:
"Boss Xiao Lin, the winter melon is here, when will you start making winter melon candy?"
"Then now."
When I arrived at the supermarket, I happened to encounter a few staff members who were putting freshly delivered crayfish into the aquarium.
These shrimps are quite big, and they burst into joy after being dumped into the aquarium. From time to time, they would wave their big pincers and fight with their companions, as if they were trying to compete for the top spot in Causeway Bay.
Gee, these shrimps are really good.
In the vegetable section, the white-skinned winter melon used to make winter melon candy has been prepared, along with a pack of about ten pounds of white sugar and a pack of edible quicklime.
This is an essential ingredient for making winter melon candy.
"I won't take any more sugar. There are dozens of kilograms of white sugar left in the store piled up at home. I'm worried that it will melt."
He cut half of a winter melon and held it in his arms, and took some quicklime to leave.
It’s the first time you make it. Try the taste first. If it works, you can make it in the back kitchen of Diaoyutai. It’s more spacious and the pot is bigger, so it’s much easier to use than a small family stove.
Just after taking two steps, Lin Xu suddenly saw several old pumpkins placed in the fresh food area not far away.
Winter melon can be made into candy, so the same method used to make winter melon candy can also be used to make pumpkin into candy, right?
He decided to give it a try.
After talking to Uncle Yu.
Lin Xu had more than half of an old pumpkin in his arms.
Drive back to the community.
Send Dundun up first, and then come down to move the winter melons, pumpkins and various express boxes.
To be continued...