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Chapter 262 Shen Guofu: This fish fillet doesn’t look too cooked. I have to use Wuliangye to disinfect it!(1/3)

 It seems that my father-in-law is not satisfied with that plate of pot-wrapped pork.

Lin Xu muttered in his mind that he planned to make another pot later after seeing off the guests, so that the employees and family members could have a good time and realize the freedom of eating hotpot meat.

As for Shen Baobao, she is looking forward to her fish fillet right now, and even started a debate with Geng Lele and Chen Yan about the taste of the fish fillet.

When it was almost time, Lin Xu got up and followed his father Lin Hongqi and father-in-law Shen Guofu to toast the guests.

"President Liu, thank you for coming to the opening ceremony. I'll do it, you can do whatever you want."

"Uncle Tan, thank you for your continued support. I'll do it, you can do whatever you want."

"Director Liao, thank you for your care at Diaoyutai. I'll do it, you can do whatever you want."

"..."

Lin Xu seemed to be possessed by the god of wine, drinking with the guests one glass at a time, and occasionally a good thing would come in pairs, which made the guests marvel at it:

"Xiao Xu is really a real person."

"Don't drink, kid. How can you deal with being drunk? Such a big store is waiting for you to stand up."

"It's okay if you feel like it. There's no need to drink so much."

"I can't just watch you drink, uncle will do it with you."

"..."

After finishing the toast and leaving the private room, Shu Yun, who was responsible for pouring wine for Lin Xu, said with a smile:

"The boss is good at acting."

Lin Xu also replied:

"Mr. Shu, good technique!"

Before toasting, Shu Yun found two empty bottles and filled them with Sprite. The reason why Lin Xu couldn't stop drinking at this moment was entirely because drinking a small glass of Sprite was not enough.<

/p>

Several times, I almost snatched the wine bottle from Shu Yun’s hand and blew on it.

After exchanging business blows, the two pushed to the next private room, and then there was another round of words of thanks and toasts. Lin Xu once again drank the Sprite in the Wuliangye bottle as if possessed by the god of wine, without any intention of getting drunk.

.

When coming out of the private room, Shu Yun handed the empty bottle to the waiter at the door, and then picked up another bottle from the waiter who followed him.

After unscrewing the bottle cap, she first smelled whether it was Sprite, not real wine.

Otherwise, the boss would be drunk and there would be no sweet and sour pot pork in the afternoon.

After a round of toasts, Lin Xu drank nearly three bottles of Sprite, but Lin Hongqi and Shen Guofu, who were following him, felt that drinking Sprite was not enough, so they switched to Wuliangye halfway, and each of them drank more than half a catty.

Well, I usually want to have a good drink but haven’t had the chance yet.

I finally got an opportunity to "drink on orders" today, but I can't just miss it.

Back in the private room, Han Shuzhen said quickly:

"Hurry up and eat some food. If you drink too much and don't eat food, it will hurt your stomach."

Lin Xu smiled bitterly and waved his hands. Just as he was about to speak, he burped first:

"I drank three bottles of Sprite and I can't eat anything now."

Three bottles?

Shen Baobao looked annoyed when he heard this:

"If I had known earlier, I would have followed and shared a bottle with you."

Do you want to drink Sprite?

Last time someone drank red wine, you drank Coke. This time, when drinking white wine, you want to drink Sprite. Is this how you exercise your drinking capacity?

Lin Xu couldn't eat or drink at the moment, so he planned to go to the kitchen to grill dried fish. He couldn't let everyone steal Xiaodundun's rations anymore.

You have to separate food for humans and food for cats.

"You guys eat, I'll go to the kitchen to bake the dried fish, and take a look at what else can be baked in the oven, and try to get a few more."

Upon hearing this, Shen Baobao immediately raised his hands in agreement:

"I've been thinking about eating dried fish for a long time. You should make more!"

She originally wanted to eat more by herself, but as soon as she finished speaking, Chen Yan, who was holding the head of a roasted suckling pig next to her and photographing three mouths of one pig, immediately said:

"Yes, yes, yes, do more. I was just worrying about what snacks to have at night. Thank you for your hard work, brother-in-law."

Shen Baobao looked helplessly at his cousin who was eager to take photos:

"Yan Bao, listen to my sister's advice and stop making videos like this. The more you make, the harder it will be to find a partner."

Chen Yan was stunned:

"Why? Isn't this just to make me look humorous?"

"No, it will only make you look ugly... Shatiao will only attract the same type of person, but will not attract the opposite sex..."

"Green Gourd Sword Fairy"

Chen Yan: "!



Why didn't you tell me earlier?

Coming to the kitchen, Lin Xu looked at Che Zai and said:

"Let someone send you some crucian carp. It shouldn't be too big, but it should be fresh enough."

The horsetail in the cold storage is reserved for Dundun. Since it is going to be cooked for Shen Baobao, there is no need to use horsetail. Other fish can also be used.

When Che Zai went to call the fishery boss to deliver fish, Lin Xu came downstairs and fished out several grass carp weighing more than ten kilograms from the aquarium.

The taste of just using crucian carp is too simple, and it is easy for people to get bored.

Relatively speaking, it is better to have more tricks.

For example, this kind of big grass carp, cut off the fish meat and make it into fish meat like pork meat. Isn’t this better than grabbing those saltless and tasteless dried fish?

Come upstairs.

He slaughtered the fish cleanly.

The fish scales are saved to make spicy fish scales or fish scale jelly, the fish offal is braised in sauce at night, the fish head and fish bones are boiled with tofu at night to make fish head and tofu soup, and the fish skin is made into pickled pepper fish skin.

Soon, several fishes were clearly arranged.

Put aside the fish skin, fish meat, fish bones and other scraps, Lin Xu is going to process the fish meat first.

Use a kitchen knife to cut the fish into small pieces, and then use the mace used to smash beef balls to smash into minced meat.

This type of delicacy is the same as making fish balls and meatballs. If you want to be lazy, you can put it directly into the food processor and beat it. If you feel that the texture produced by the food processor is not good, you can also chop it into minced meat.

But the best way is to smash it.

Use an iron mace to smash the fish meat into puree, so that the umami substances in the fish meat can be fully released. In this way, the preserved fish meat will be fresh and delicious, and it will be more delicious.

In addition to making preserved fish, this kind of minced meat can also be used to make delicacies such as fish balls or fish soup.

"Boss, are you going to make fish balls?"

Seeing Lin Xu playing with the fish, Zhu Yong came over curiously and asked.

"I'm going to make some preserved fish. Isn't Building No. 15 good at fish? Is this how fish balls are made?"

"Yes, in addition to smashing, you can also choose to scrape the fish paste."

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Scratch?

As soon as he heard the word "scratching", Lin Xu immediately understood.

Just like making chicken mince, use a kitchen knife to scrape the meat repeatedly. The scraped meat will be fluffy and soft, which is relatively better than smashing it.

But there was too much fish prepared today.

If you have to shave, you won’t be able to finish it until dark.

It is simpler and more direct to smash it.

Fish meat is loose and far less strong than beef or pork. A piece of meat can be broken loose with a few hits.

When the owner of the aquatic product stall delivered the small crucian carp to be used, dozens of kilograms of fish meat had been dried into meat paste by Lin Xu using the crazy mace method.

He has no skills in making beef balls or pork balls, nor does he know how to smash fish meat.

But he has plenty of strength.

In addition, I just drank three bottles of Sprite and needed to exercise, so I hit it hard with all my strength.

Needless to say, after all this tossing, the feeling of swelling and swelling after the Sprite is put into the stomach has been relieved a lot.
To be continued...
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