Yanjing Hotel.

General Manager Ye Lixin took a sip of water from his teacup:

"Then what? Just continue to bite each other and stab each other in the back?"

The front desk manager was just about to talk about his "great cause of revenge", but seeing that Mr. Ye didn't seem to agree with it, he wisely said nothing.

"They pointed out our objective problems and paid for the meal with every penny. Why do you look like a hater? It's so glorious to make sea cucumbers like that? Are you proud that a customer's hair came out of the dish?"
p>

Everyone was originally thinking of ways to tidy up the Diaoyutai, especially Xie Baomin, who had nothing to do to go fishing or play billiards.

Why not imitate others and become an internet celebrity?

But now after listening to Ye Lixin's words, these department managers and head chefs all lowered their heads.

"Starting from tomorrow, the Chinese Ceremony Hall will be closed for rectification. I will go through your problems exactly... I remember that the Ceremony Hall was not like this in the past. There were also some good players among young people, such as that small village... Chef Qi, the small village still has

In the kitchen?"

Qi Zhentao shook his head:

"He resigned after the last game."

"Why did you resign? I remember he was a good prospect."

"I think the salary is low... I originally wanted to accept him as my godson, but I didn't know that I value money so much at such a young age."

Qi Zhentao's words made Ye Lixin immediately happy:

"I just came here to work in Hukou to support my family, but I have to ask you to call me daddy. I have a higher position than you and do I accept you as my godson?"

Everyone lowered their heads and suppressed laughter.

This guy Lao Qi really doesn’t know what to do.

Is this the time to take in a godson?

"Those rules in the past, although they are traditions, are also bad habits. A hotel as big as ours can't even accommodate a young man. He has good skills. Why can't his salary be increased? Why can't he be given an extra bonus? Cooking is a master.

First, why should we rank based on seniority?"

Qi Zhentao stopped talking.

He is a traditional chef, and he has learned this from his master since he was a child.

When accepting a disciple, you need to show off, and when you accept a godson, you need to prepare a banquet. I thought it was quite glamorous and good, so I followed suit.

"You all know Lin Xu who helped Diaoyutai beat us all down, right?"

Ye Lixin stood up, put his hands behind his back and said:

"He is now the supervisor of the catering department of Diaoyutai. He can go into the kitchens of the eighteen buildings at will and point out problems when they encounter them. He can even issue a three-day closure order for buildings that do not have reception duties. Look at others.

, look at ourselves again, aren’t you ashamed?”

Look at the way other people treat young people, and then look at yourself, it’s so angry that your liver hurts.

Ye Lixin originally wanted to say a few more words to Qi Zhentao, but when he saw the regretful look on his face, he held back his words and did not continue.

There is no problem with Chef Qi's craftsmanship, but his ears are too soft. As a result, the back kitchen of the ceremonial hall has become the domain of his juniors and apprentices, and the third generation disciples are also the nephews and nephews of these juniors and apprentices.<

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Why did the hair-in-the-dish accident happen? Isn’t it because those children and nephews were not careful?

If they were driving screws at Foxconn, would they dare to be so careless?

Thinking of this, Ye Lixin said to the head chef of the banquet hall:

"To prepare a table of dishes tomorrow, I want to entertain Liao Jinming, the director of the catering department of Diaoyutai. His people helped us point out the problem. I would like to thank you both emotionally and rationally... Let's adjourn the meeting."

As soon as everyone was about to leave the office, Ye Lixin said to the front desk manager:

"You can go visit stores in private, and I can even approve some funds for you. Now the superiors have been telling you to embrace the Internet and embrace young people. Others are doing store visits. We can also give it a try, but..."

He knocked on the table:

"You can visit the store, and you can point out their mistakes. These are all mutually reinforcing methods. But if you dare to use those dirty tricks, such as pulling a hair and throwing it into the vegetables, don't blame me, Ye Lixin, for turning your back on me.

People, no matter how much contribution you have made at Yanjing Hotel, you will be fired!"

He knew that these department managers were holding back their anger and wanted to take revenge and get back a win.

But this is not a matter of grudge.

So you need to get vaccinated in advance to avoid these idiots getting into trouble.

After everyone left, Ye Lixin took his mobile phone and called Liao Jinming, who was in the meeting:

"Lao Liao, your store visit program really shows no mercy at all. It makes our whole store very passive."

Liao Jinming laughed:

"Just now I criticized our Chef Xie for saying everything to others. He has no intention of protecting his own face. I'm already planning to deduct his bonus. Manager Ye, please don't be angry."

Ye Lixin curled his lips helplessly.

Come on, you can’t even hide your laughter, so you’re just pretending to be here.

He said straight to the point:

"Are you free tomorrow, Mr. Liao? I have prepared some wine and want to ask you about management issues. You can manage the eighteen princes of hell obediently. I can't even handle a few department managers. I hope Director Liao

I can give you some pointers."

Liao Jinming originally thought that Ye Lixin called to ask him to delete the video online, but he didn't expect that it was actually a treat.

In this case, he is not polite:

"Okay, it just so happens that we don't have time to eat together, so let's do it tomorrow night."

After hanging up the phone, Liao Jinming said to the chefs in the conference room:

"The general manager of Yanjing Hotel wants to treat me to dinner. It must be the restaurant tour program uploaded today that made him aware of the problem of neglect of management in the kitchen. You should also strengthen management and strictly prevent this kind of thing from happening. You guessed it right

If so, that boy Ye Lixin would let people secretly come to Diaoyutai to explore the store. Which of you allowed him to succeed..."

Xie Baomin said immediately:

"Let him eat boiled eggs from a bowl of boy urine and drink the soup together!"

As soon as this guy opened his mouth, the style of the conference room suddenly changed.

Lao Dai also followed suit:

"Have another meal of beef hotpot."

Seeing that both of them spoke, the other chefs said:

“Next time we have a dinner party, wash the beef intestines, tripe, and beef louvers alone!”

"Eat a piece of large intestine sashimi no less than 20 centimeters!"

"Chewing the gall of ten large silver carps."

"Eat a box of canned herrings!"

"Chew half a pound of King Chili Raw!"

"..."

Seeing that everyone was talking more and more outrageously, Liao Jinming patted the table speechlessly:

"Don't take advantage of this opportunity to eat and drink. You must control the quality of the dishes. From now on, apprentices are not qualified to cook all the dishes. All dishes are made by the chef. Which building's chef or head chef still has it?"

As a leader with your hands behind your back, what you just said was eaten by the head chef of that building."

As soon as these words were spoken, everyone fell silent.

I even regretted following Lao Xie.

After the meeting, everyone went back to their own building and began to have the kitchen perform a top-to-bottom inspection.

If there is a problem, correct it; if there is no problem, pay attention.

In addition, all dishes served in the restaurant need to be controlled by the head chef and confirmed before serving, so as to prevent the dishes from overturning as much as possible.

Yingchun Street, Linji Food.

Lin Xu, who was busy teaching Ji Minghui how to make silver rolls, didn't know that two of the country's leading restaurants were making full efforts to switch offense and defense.

He didn't originally plan to make silver wire rolls, but after uploading the tutorial for making silver wire rolls this afternoon, netizens were greedy. To be precise, they were greedy for the dog food-flavored silver wire rolls.

Everyone didn’t watch the whole production process very seriously, and they wouldn’t know how to watch it anyway, so they might as well just happily make fun of it in the barrage.

But at the end of the video, Baby Shen’s tasting session really made everyone hungry.

I am craving for such sweet love, and I am also craving for this attractive looking and delicious looking silver roll.

After receiving calls from customers, Shu Yun immediately suggested that Lin Xu get a new silver silk roll.

There is no reason to refuse this kind of money delivered to your door.
To be continued...