"The host successfully made fifty bowls of seaweed and egg drop soup, completed the practice task [Practice makes perfect], and obtained the perfect cooking technique for seaweed and egg drop soup. Congratulations to the host."

Finally got it.

Lin Xu breathed a long sigh of relief.

He has been practicing a lot these days.

And you have to start from scratch every time, beat eggs, soak seaweed, boil water... Every step must be done according to Uncle Gao's instructions, otherwise the system will judge it as invalid.

So don’t look at the fact that this task requires making fifty bowls.

But Lin Xu did it at least seventy times.

He never thought that a mere practice mission would be so frustrating.

Just take a shortcut.

It all comes at a price.

You can acquire perfect cooking techniques in just a few days.

Even if it takes a little effort, it should be done.

"Tiantian, add the price tag of seaweed and egg drop soup, it's six yuan per bowl."

This soup requires no preparation in advance.

So Lin Xu immediately said that he would have new products in the store.

Get a new meal in advance.

At least we can sell a few hundred more bowls.

And most importantly...

"The host prepares a new soup, completes the reward task [New Soup], and obtains an excellent cooking learning card. The host can activate it by saying 'use the cooking learning card' silently in his mind."

Ha!

I finally got the cooking learning card!

Lin Xu felt happy.

Next time, Uncle Gao, the master of state banquets, will try his best again.

He can learn skills from others.

"Wow! This chicken feet is so delicious! It's even better than those time-honored restaurants in Lingnan!"

Yue Liyue took a bite of the chicken feet in black bean sauce that the driver brought over, and her face was filled with surprise.

He has several good fellow villagers, and they get together from time to time.

This time it’s Yue Liyue’s turn to treat us.

He said that he wanted to treat the fellow villagers to eat the most authentic hometown dishes. Those people thought they were going to a Cantonese restaurant, but they ended up at such an inconspicuous roadside restaurant.

When they first came in, they were quite disappointed.

But now he lowers his head and eats fiercely, with surprise on his face.

"Wow, that's so right!"

"Hey, it's pure black soybean flavor, soft and waxy off the bone, delicious!"

"A Yue just brought us here now, it's not interesting enough."

"It's a pity that it's too far away, otherwise I would come here to eat here every day."

"..."

The chicken feet in black bean sauce and pork ribs in black bean sauce are steamed to perfection. Even in the Lingnan area, it is difficult to find a restaurant that can compete with them.

Several fellow villagers kept praising Lin Xu's craftsmanship.

Yue Liyue told them the legend of this store.

From the opening to now, it has been full every day and sold out every time.

While they were chatting.

Uncle Gao came to the store with his hands behind his back and humming a little tune.

"Hey, the egg drop soup is finally here?"

He glanced at the electronic blackboard at the door and said to Song Tiantian:

"A portion of pork ribs with black bean sauce, a bowl of rice, and a bowl of seaweed and egg drop soup."

"The boss said that there will be new dishes today, and I hope you can help me try them, so I won't take the order."

Song Tiantian picked up the rice in the bowl and said something vaguely.

"Are there new dishes?"

Uncle Gao walked into the store curiously.

I want to see what new dishes my appointed apprentice has served.

Lin Xu is packing lunch with Shen Jiayue at the moment.

When I see Uncle Gao come in, I quickly say hello:

"Today I tried to make chicken feet with black bean sauce. I would like to ask you to help me check it."

Uncle Gao didn’t realize that his vest had fallen off:

"You asked me to check this. Isn't this a joke? I'm just a kitchen handyman and I don't know much about this."

But I don’t quite understand what I’m saying.

But his eyes kept glancing at the chicken feet on Yue Li Yue’s table.

Obviously.

He was quite interested.

Lin Xu took out a plate of chicken feet with black bean sauce from the steaming cabinet, sprinkled some chopped chives, and placed it in front of Uncle Gao.

"Well, this black soy sauce smells really pleasant."

Uncle Gao gave Lin Xu a thumbs up.

"Just by looking at this, you will know that the flavor is not bad. When making dishes with black bean sauce, it is most taboo to add messy seasonings, which will completely destroy the good flavor of black bean sauce."

After saying that, he picked up a chicken foot with chopsticks and tasted it.

"Not bad, not bad, even if I...even if the chef of the state banquet does it, that's it, it's perfect...By the way, give me another bowl of seaweed and egg drop soup. Since you have a new one, I will taste it again."

."

Lin Xu agreed.

I hurried to the kitchen to cook.

Not far away, Chen Yan secretly took a photo of Uncle Zhang Gao with her mobile phone and sent it to Shen Jiayue:

"Who is this old man? He said he didn't understand anything, and at the same time he gave pointers to his brother-in-law, who seemed to be very polite to him."

Soon, Shen Jiayue replied with a message:

"He is Uncle Gao. He always said that he worked in the kitchen when he was young, but my Xu Bao suspects that he is a retired state banquet chef."

State banquet chef?

Chen Yan glanced at Uncle Gao in surprise.

It doesn't quite look like it.

Instead, it’s like the rogue photographers in Sanlitun who hold up their cameras and take pictures non-stop when they see beautiful women.

"Really? My brother-in-law has met an old liar, right?"

Chen Yan asked again.

She already regards Lin Xu, her brother-in-law, as one of her own.

How can you endure being deceived by your own family?

"It's true. I tasted the seaweed and egg drop soup he made a few days ago. It was so delicious that I lost my eyebrows. I still can't forget the taste... But my Xubao's craftsmanship is almost complete and can reach a high level.

The level of an uncle."

"One mouthful of Xubao, eh~ disgusting..."

"I can also call you Bao, Yan Bao~my Yan Bao~"

"Stop shouting, stop shouting, I'm getting goosebumps."

While the two sisters were teasing each other, Lin Xu brought over seaweed and egg drop soup.

Uncle Gao took a bite.

His face was suddenly filled with surprise:
To be continued...