Chapter 733 Chef Shen is online again! Remember to wear a helmet when pouring dirty water on Ziqiang Shengjian!(1/2)
Chapter 734 Chef Shen is online again! Pouring dirty water on Ziqiang Shengjian? Remember to wear a helmet! [Please subscribe]
"Come on, come on, try Xiaoxu's craftsmanship!"
In front of the round table in the restaurant, relatives sat together and warmly greeted Chen Yuejin and Shen Guofang as they ate.
Chen Yuejin smiled and said:
"I've been coveting Xiaoxu's craftsmanship for a long time. If I don't finish my business, I'll come to Yinzhou as soon as possible."
He said polite words and waited for the three old men to move before raising his chopsticks. When he was about to pick up the vegetables, he noticed the plate of mediocre slices of meat.
"Is this... soy sauce meat?"
The skin of the meat is red and the texture is firm. It looks like the soy sauce meat eaten during the Chinese New Year.
But the soy sauce meat is eaten steamed, so it should be steaming hot right now, but what you see in front of you looks like it’s a cold dish. Is it cooked too early, so it’s left to cool?
But considering the rank of my niece-in-law, I shouldn’t make such a stupid mistake.
Shen Guofu smiled and said:
"My brother-in-law doesn't know. This is braised pork made by Xiaoxu. It is said to marinate the meat and put it in the pot. Add a bowl of water and a bowl of rice wine and stew it. It tastes great. I have been looking forward to this dish for a whole day. ”
After saying that, Lao Shen picked up a piece of meat and put it into his mouth.
When you first enter your mouth, the meat slices are a little cold, with a slight aroma of wine, and it feels a bit ordinary.
But after chewing twice, the aroma of the meat gradually comes out, and the more you chew, the more fragrant it becomes, while the faint aroma of wine always lingers in your mouth, giving people the feeling of drinking.
"This meat is delicious, so delicious!"
Shen Guofu's face was full of surprise. He never thought that the food could be so delicious.
It tastes a bit like lees meat, but it is more delicious than lees meat, and the taste is relatively pure, with the umami flavor of salt and pepper and the faint sweetness of honey.
But this kind of taste, coupled with the tight and delicate texture of the meat slices, is so perfect that it cannot be described in words.
"Dad, aren't you exaggerating your food appearance?"
Seeing the intoxicated look on Old Shen's face, Shen Jiayue couldn't help but take a piece and put it into her mouth, intending to prove that her father's acting skills were really exaggerated with practical actions.
Even if you want to praise your son-in-law for his craftsmanship, there is no need to be so fake.
However, when she took it into her mouth, she immediately showed the same surprise expression as Lao Shen.
I never expected that this mediocre plate of pork belly would be so delicious.
"Wow, it's really delicious. Try it quickly, Yanbao. It's definitely beyond your imagination."
Braised pork in a pot is very deceptive. It looks ordinary, has no fragrance, and is even cold, which is not in line with everyone's meat-eating habits.
But when you eat it, you will find that under the ordinary appearance of this dish, it contains an intoxicating taste and aroma.
After the relatives tasted this dish, they were all amazed by it.
Lin Xu smiled and said something polite, picked up a piece of mirror-embellished tofu from the plate in front of him, put it in the bowl and tasted it slowly.
The outer skin of the tofu is fried in lard and simmered in stock. It is soft and comfortable, while the meat filling and shrimp inside are fragrant and delicious, making it extremely enjoyable to eat.
It’s hard to believe that this ordinary piece of tofu actually has something inside it.
When Shen Jiayue saw Lin Xu eating mirrored tofu, she also took a piece of it. After tasting it, she immediately let out a sigh of satisfaction:
"Wow, this tofu is delicious, super delicious...Xubao, why is this dish called mirror-encrusted tofu?"
Lin Xu knew this problem well. He explained:
"During the Republic of China, all ladies' jewelry boxes were inlaid with mirrors. This kind of box was called a mirror box, which means a small box with a mirror... The tofu stuffed with meat filling is very similar to the jewelry box. They both look like
There is a world inside the small thing, so it is called mirror box tofu, and this dish is mainly made with meat filling, so it is also called mirror box tofu."
Shen Jiayue bit into most of the piece of tofu and thought this dish was super delicious.
To say that she knows how to eat, she must be an elderly pregnant woman to actually think of such a delicious dish... She chewed and praised Chen Yan for being able to order.
Now that Chen Yan has delicious food, the pressure in her heart is slightly relieved:
"Nonsense, after all, I have eaten for a few more years than you, so I naturally know what tastes good and what doesn't."
Chen Meijuan on the side said to Lin Xu:
"You can cook whatever your sister Yan wants to eat these two days. Nutrition is very important, so don't be lazy."
Lin Xu nodded:
"Don't worry, you can do whatever you want."
Shen Jiayue also echoed:
"And I, I can also cook."
Everyone chatted while eating. When they were full, Lin Xu cleaned up. Seeing that there were a lot of tourists coming to eat today, Shi Wenming was a little busy, so he went over to join hands and cook a few dishes.
After working for a while, he took Dundun to the racecourse for a walk. Seeing that the quarrel king's voice was a little hoarse, he curiously asked the staff next to him:
"What's going on with it?"
"Forget it, I have been arguing with a few children all afternoon, and the more the dog got angry, the more those children stood at the fence and refused to move, making it very angry."
Lin Xu held a carrot and handed it to the Quarrel King:
"You can't quarrel with the children. The entire horse farm relies on them to buy feed, and they also have to feed your carrots..."
The Quarrel King was eating carrots, but he didn’t know if he heard it.
The next morning, the family got up early and climbed Longshou Peak to enjoy the spectacular sunrise on Longshou Peak. Although it was not as shocking as the sunrise on Mount Tai, it was still much better than on the ground.
Especially the way the sun suddenly jumps out from the hazy clouds and mist really makes people feel like the rising sun has made the world peaceful.
Chen Yan also put her hand to her mouth and shouted into the distance.
But then Shen Guofang stopped her. She was afraid that her daughter would open her mouth too wide and inhale the cold wind. The morning wind was too cold and could easily injure the respiratory tract, so it was best not to shout on the top of the mountain, especially when facing the wind.
Shen Jiayue hugged Dundun and took a family photo with a selfie stick. Then she looked at Chen Yan and asked:
"Yan Bao, I'm going to cook today. Is there anything you want to eat? Just tell me what you want to eat."
Tomorrow is Mrs. Lin's 70th birthday. In order not to delay making birthday peaches tomorrow, Lin Xu plans to make all the fillings today.
For example, date paste, lotus paste, pumpkin, purple sweet potato, taro paste, yam paste, red bean paste, mung bean paste, brown sugar sesame, lard sesame, cloud leg rose, peanut walnut, etc. There are many types, but the quantity is not large, because Baizi The amount of longevity peach is not large, and it is of no use if you prepare too much.
In addition to preparing these fillings, we also need to shoot a video of Deng Ying Shredded Pork. This is what I promised netizens before, so I can’t break my promise.
While everyone was enjoying the sunrise, Lin Xu went to the small temple on Longshou Peak to have a look.
The jade carvings of Dundun are still there, covered with glass. Judging from the incense in front of them, there are actually quite a few people coming to worship, and even the merit box is fuller than before.
The money in the box will be taken out regularly to buy some food and clothing items such as rice, flour, grain and oil, clothing and bedding for the lonely elderly people in nearby villages, and give back to the society as much as possible.
A charity organization once came to Lin Hongqi and wanted to make a donation to the merit box, but Lao Lin rejected it. He felt that the merit box could save up to several thousand yuan a month, so there was no need to bother the charity organization.
For charity, it is most appropriate to do it yourself. Not only is it visible and tangible, but it can also build a good relationship with the nearby villagers.
In fact, from the beginning of the construction of the scenic spot, whenever there is a wedding or wedding in the nearby villages, Lin Hongqi will give him a gift.
When operating a scenic spot on someone else's property, it is important to handle the relationship well.
Shen Guofu said:
"If the benefits are good this year, remember to help the village build the road later. If you want to get rich, build the road first. With a better road, the village's economy may be able to revitalize."
Lin Hongqi smiled:
"It has been revitalized. Now there are many people selling snacks and fruits and setting up stalls at the entrance of the scenic spot. Their income is better than working. The scenic spot will organize it and set up stall areas on both sides of the entrance of the scenic spot. Standardized management will save them the trouble of setting up stalls. The road was blocked."
After coming down the mountain, everyone had breakfast and then went about their work.
Chen Yan took Chen Yuejin and Shen Guofang to the racecourse together. Shen Jiayue took Dundun's toy car to the reservoir for a walk. The little guy also brought his own grasshopper cage to try to catch a butterfly, but he couldn't work for a long time.
No success.
In the kitchen, Lin Xu carefully filmed the cooking video and started preparing the fillings after filming.
While he was busy, Shen Jiayue came back with Dundun:
"Tourists went crazy when they saw Dundun. Some asked for photos and some asked for hugs. Dundun was so frightened that we ran back as hard as we could."
Lin Xu smiled and said to the little guy:
"People like you, don't be afraid."
Dundun screamed with lingering fear, still a little scared of the scene just now.
In order to appease the little guy, Lin Xu specially steamed a piece of pork liver for him to supplement the trace elements and relieve the nervousness with delicious food.
Shen Jiayue looked at the various fillings prepared and asked curiously:
"Xubao, grandma's birthday is tomorrow, can I learn a dish?"
Lin Xu originally wanted to say that there was nothing he could learn, but suddenly he saw his mother walking in with a bag of bananas:
"I bought some fruit at the door. You can eat it if you want."
Banana?
To be continued...