Liu Sanyang's Grand Cherokee opened the village, and the driver Xiao Zhao smiled and said, "Boss, we are very lucky this time. The village cadres in this village we were assigned are very spacious."

This made Liu Sanyang laugh: "Xiao Zhao, you are still a little tender. The village chief is a cruel person. He is leaving our food expenses. Hehe, this is a wonderful move."

"Why do you say that?"

"Hmph, if I dare to accept the gifts and money, it will be a bribe. If someone reports that he will take off his hat. But he has taken away our food expenses and will give us some steamed buns at that time, and all the other money will be deducted. Who can do anything to deal with him?"

As he said that, Liu Sanyang shook his head: "Look at the village chief, he is a young man, but his methods are smooth. His methods of collecting money are unaware of it."

Xiao Zhao was dissatisfied: "Can't you check him?"

"How to check it? People said that the steamed buns we gave us were made of flour mixed with ginseng and sea cucumber powder, and one can be sold for 100 yuan. What are you doing? When the boss came to check it, everyone had already eaten the steamed buns. Could it be that they pulled out their shit and took them to check it?"

Xiao Zhao thought about it and was indeed like this, and he was immediately angry: "Hi, these dog officials!"

Liu Sanyang waved his hand and said, "Don't get angry, just think that the money is used to break through relationships."

"The food cost is 1,500 yuan a day. You gave him a month in anger." Xiao Zhao still felt distressed.

Liu Sanyang saw it very well and smiled and said, "It's only 40,000 to 50,000 yuan, not much, but it's really not too much."

The engineering team was going to work that day. At noon, the man from Ulala came to Forty or fifty. Before the machine was transported in, they first weeded the roadbed and cleaned up the stones.

After counting the heads, Ao Muyang prepared food for them and ate around the sea. It happened to open the sea. A large amount of seafood was sent back every day.

Most of the seafood is sent to the dock market for sale, and some of them are of average quality and cannot be sold at high prices. Ao Muyang stayed to cook for the engineering team.

The broken fish cut off the head, remove the bones and make it into fish paste. This is pure fish sauce, and the fish meatballs made are extremely delicious.

Some crabs are lame and lack feet. Ao Muyang simply steams them and cuts them into spicy crabs. The shrimps are braised shrimps. Their tastes are not very good, but they have no taste and nutrition.

He used such ingredients to cook, not to deduct meal expenses. In fact, their village also lost money. The food cost of 1,500 yuan a day is not low, but it only costs 30 yuan to spread it to a person, and these are three meals!

After deducting labor, how much can I leave 30 yuan? What seafood can I eat? You should know that Ao Muyang used the freshest seafood for the engineering team!

In addition to common seafood dishes, he also played some tricks.

For example, squid and fish paste, he cut the squid into strips, marinated with onion, ginger, garlic and cooking wine, then boiled it in boiling water, hung it with fish paste and put it in a pan and fry it.

After the pot is served, dip this thing in seasonings, it will be more fragrant than fried meat and fish.

In addition, he also gave it a soup, which was a large pot of seafood hot and sour soup.

The squid was stewed with a large pot of broth left, which was suitable for this dish.

Clam meat, crushed fish, shrimps, mixed with sour bamboo shoots and shredded radish, then beat the eggs laid by the village chicken, mix them, and sprinkle them with shredded Shanghai. This pot of seafood hot and sour soup is delicious.

Ao Muyang ate this himself. The fried squid was crispy on the outside and tender on the inside because it was cooked in advance and had a chewy taste. Because the bread had fish paste on the outside, the umami flavor of the squid was preserved, and with chili powder, it tasted so good.

He squatted at the door and ate happily with a bite of hot and sour soup.

After all the dishes were prepared, he took people out of the village entrance.

The men of the engineering team worked hard for the whole afternoon and were already hungry.

The sea breeze in the autumn evening blew on people a little cold, and the men were sweating all over. When the wind blew, they shrank their heads and held their arms, and were extremely looking forward to the warm food.

Liu Sanyang called the workers together and said, "Everyone knows what the village has prepared for us. Don't make trouble later and don't be disgraceful. I will prepare dumplings and pork and green onion for you tonight, so I can do it enough!"

"Okay." The workers were a little disappointed, but the boss was always loyal and very honest with them, so they were unwilling to let the boss feel embarrassed.

The food was delivered, and the men gathered around. After all, they were tired after working for the afternoon, so they could eat steamed buns and pickles.

As a result, the gauze on the big basin was opened, and the fiery red spicy crab exposed its face. The fresh fragrance accompanied by the spicy taste urged the nose, making people salivate.

Braised prawns, fried squid meat, fish balls, seafood dumpling soup, rice and steamed buns, four dishes and one soup with staple food, all colors and flavors are all available.

Seeing these dishes, the workers were immediately red-eyed. They didn't bother to queue up and squeezed in: "Give me this one, this crab is so fat."

"Hey hey, don't squeeze it, dumb my meatballs."

"What's the fried one? It smells so good, get me one."

The driver Xiao Zhao ran back with a basin of braised shrimp and spicy crabs, with a happy face: "Boss, I gave you this to you. I just ate a piece of crab. It's so damn delicious!"

Liu Sanyang did not start eating directly. He looked at Ao Muyang with a serious expression and said, "Captain Ao, did I not explain clearly in the morning? That, in fact, the 45,000 yuan I would like to give you is a month's food expense, not a day!"

Ao Muyang said: "Yes, I know, here, this is tomorrow's menu. Can you see if it's OK?"

Breakfast is fish dumplings, fish noodle soup, and at noon, old hens stewed mountain mushrooms, dried fried hairtail, steamed scallops, oil-splashed autumn mackerel, and a pepper fish soup.

Before he could see breakfast and lunch in the evening, Liu Sanyang was shocked: "Captain Ao, I guess the food you made is worth 40,000 to 50,000 yuan a day, right?"

Ao Muyang smiled and said, "No matter what you want, it's all the seafood that our fishing family catches themselves. As long as you can get used to it, you can say, "We have mountain delicacies, chickens, ducks and rabbits."

Liu Sanyang waved his hand quickly: "No need, it's good. To be honest, you are so real, I can't believe it."

Ao Muyang said: "I said that in terms of logistics, our village will definitely give you the greatest support. As long as you try your best to help us build roads, Boss Liu, the same thing, this is the broad road of our village, so you can't be careless!"

Liu Sanyang clenched his fists and said, "Captain Ao, you are a good person, and we will not lose our chains. Don't worry, this road is free of any problems. I dare not say anything else. My brothers will definitely be able to practice this pot of food!"

After saying that, he shouted to the worker who was holding a bowl of voracious food, "Brothers, everyone knows what we eat at the construction site. The same food cost, Village Chief Ao has to know how much subsidy for us. Village Chief Ao just said that he has only one purpose for this. I hope Brothers will build this road well. Everyone can tell me what to do?"

"It must be repaired!"

"The construction period is at least two months ahead of him!"
Chapter completed!