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Chapter 050: Receiving the money and receiving it softly

Before Butler Yang could reach the gate, someone came to the door outside the house.

It turned out that they came to buy beef jerky after hearing the news. The first ones were the Yuchi family, Cheng family, Qin family, and Han Meng who sold back the beef jerky from the northern herdsmen. They had to support them as soon as possible.

Every house is a housekeeper pulling a carriage, and of course Han Meng grinned and greeted him with a smile.

Han Meng didn't mind that these families were talking about a thousand pounds. Anyway, these three people had money, and dozens of chunks were all small money for them.

Beef jerky is not fresh beef, so the price is naturally much more expensive than fresh beef.

One pound of fresh beef is made into beef jerky, and the price will be at least three times higher than four taels in the end, but Han Meng turned it five times higher.

Because his beef jerky is different, it is not that fresh beef is air-dried, but that it is made by adding five-spice powder and other seasonings, and then it is air-dried and roasted.

The flavor is unique, and can be eaten or cooked.

Now on the market, the small cattle is more than four stakes, and the second cattle is more than three stakes, but this is the price of live cattle and it is not easy to buy.

As for beef, there is no comparison of the price of live beef, because killing cattle is a crime, so there is basically no beef sales on the market.

Occasionally, if you die of illness and old age, you must have all kinds of procedures and the government checks it is true before you can sell meat. The price can be imagined to be low.

These are not the key, the key is that they can’t be bought, and beef is too scarce.

Of course, the royal family certainly has no shortage, and even some powerful families will not lack beef, but they can only eat it privately, even if Li Shimin eats beef.

Like Cheng Yaojin, there are almost no one who often falls to death and eats beef.

It is estimated that Cheng Yaojin's farm is full of big pits, and the bull fell to death every few days.

Not everyone is qualified to learn hob meat like Cheng Yaojin.

Han Meng priced at the market price. One pound of fresh beef is 50 cents per pound, and only one-third of the amount is made into beef jerky. The three pounds of fresh beef are equal to one pound of beef jerky.

Five times more, one pound of beef jerky is counted as five pounds of fresh beef.

If you multiply fifty citrus by five, then the beef jerky is 250 citrus per pound.

So, beef is a luxury in this era.

I bought a live beef and killed. I had three hundred kilograms of meat. If I counted, I would like to make it about fifteen cents per kilogram of fresh beef, but the fresh beef on the market is forty to fifty cents per kilogram.

Now Han Meng made five-spice beef jerky and sold it for 250 cents.

If it is converted into fresh beef, it will reach more than 80 cents per pound. This is because Han Meng is not unfair because of the large amount.

The three butlers who spoke only 1,000 pounds were subconsciously trembling when they heard the price, but the head of the family told him that no matter what the price was, they would be 1,000 pounds.

Not long after, the three housekeepers left with a full carriage, leaving behind the two hundred stakes they brought, and each owed fifty stakes.

Three thousand jins totaled 750 jin. It was nothing to people like Yuchi Gong, Cheng Yaojin and Qin Qiong, but for Han Meng, he was rich again.

He brought back almost five or six tons, more than ten thousand kilograms, but there should be no problem selling more than 20,000 kilograms. Who knows how many he brought back?

Then beef jerky alone can be sold for more than 5,000 guan. By doing this, Han Meng is not bothered with money. Many workshops can be built with more than 5,000 guan.

In addition, he recently took dozens of bottles of Meijiajing, and Han Meng became more and more beautiful and felt comfortable.

In fact, what Han Meng didn’t know was that beef jerky is very rare. Even if a businessman goes to the north, he can’t get much. It’s good if he has about a hundred pounds.

Not to mention tens of thousands of pounds, there is always a saying that there is really little meat in this era.

Nomads do not eat meat every day, otherwise they would not go south to hunt grass valleys, but also to survive.

More than 20,000 kilograms of beef jerky are just a drop in the bucket compared to the 700,000 or 800,000 people in Chang'an City.

Otherwise, why do you think Yuchi Gongcheng Yaojin and Qin Qiong and the other two need so much in one breath?

Afterwards, more and more people came to buy beef jerky one after another.

Li Jing, Changsun Wuji, Niu Jinda, Hou Junji, Qiu Xinggong and others all sent people in charge of the family or buying.

Han Meng was also happy. During this period, he secretly went to the warehouse and got thousands of kilograms from America, and the production there could be almost no way to keep up.

He sold nearly 10,000 kilograms in less than a day, which was beyond Han Meng's expectations, but it also means that this thing is easy to sell, and he was not wrong.

It’s really a sluggish way to receive the money, but Han Meng is very happy.

Once upon a time, he fantasized about counting money until his hands cramps are cramped, and he woke up naturally when he fell asleep, but in reality, he always slept until his hands cramps are cramped, and he counted money until he woke up naturally.

Now that he has traveled through time, he has truly realized these dreams.

As the sky gradually got late, the front of the Han Mansion gate stopped, and the servants had already started to hold the lights, and the four lanterns in front of the gate lit up.

Butler Yang also invited a master named Zhang Deli, who was in his forties and was very shabby in his clothes. When he saw Han Meng, he was very reserved.

Han Meng looked at it carefully, then asked about the situation at his home, and nodded.

Zhang Deli gave Han Meng a good impression and was also a down-and-out scholar. Let's try it out first.

After dinner, he went back to his room to rest. Two maids slept in the side room outside his bedroom. Han Meng put the bedroom door in and went to Jiangongcheng, America.

Nowadays, the city of Jiangong is a different scene, with brand new wooden houses extending along both sides of the Bluestone Pavement.

The lush street trees make the entire residential area very beautiful and have a unique tranquility.

With popularity, it means vitality, which Han Meng likes. When there was no one before, no matter how beautiful it was built here, it was full of silence.

It’s different now. There are vitality everywhere. The elderly bask in the sun and are busy with vegetable fields. Women do laundry and cook, and help roast beef jerky and feed pigs.

The strong men killed cows and peeled them, tanned cows, took care of the wheat fields, salt fields, and grazed cattle, sheep and horses outside the city.

The houses of each household have basically been built and have been moved in, but now they are the busiest carpenters, so they bring some people to make furniture.

Han Meng came here today to hold a meeting and make some arrangements.

Seeing Han Meng appear, many people shouted excitedly and gathered towards Han Meng, and some even knelt down.

Because in their hearts, Han Meng was the immortal god in the sky, the Bodhisattva who saved the suffering and the suffering.

"Mr. Han..."

"Sir Han..."

“…”

Listening to the messy shouting, Han Meng smiled and shouted to the crowd who rushed over: "Okay, I'll do whatever I should do, it's all gone.

Zhao Yangui, Qin Fu, Gongsun Wu, and Li Xuandao, you four are here with me."

The crowd was very obedient, and Han Meng really dispersed with just one word, but there were also some old ladies kneeling at Han Meng in the distance, muttering in their mouths.

The main reason is that the current life is too contrasted with the past. Many people cannot believe these elderly people until now, and some people are even worried about losing them.

The four people named by Han Meng are the original leaders of these people, or those with prestige.

Now he was appointed as commander by Han Meng, not only four people, but also a few of them were in the wheat fields outside the city, the salt fields by the sea, and the fenced place of the wild buffalo calf.

Zhao Yangui and the other two followed Han Meng, all three steps away, respectfully.

In the grass under a big tree, there are ready-made tables and chairs, as well as utensils for making tea. It is close to the freighter castle, and no one dares to come here except Han Meng.

It can be said that this big tree has a 100-meter range, a place where Han Meng rests and drinks tea with all his affairs, and talks with the commanders.
Chapter completed!
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