On the way to the staff restaurant of Dingtai Street, Wu Qingsong's assistant was about to follow him, but he drove him back.

Ye Haitang's case is quite special, and he is not even convenient for him to talk to Lin Fang in front of the Ye sisters.

According to the investigation, the person Cao Yuanfei locked in to cheat on Ye Haitang is Lin Fang!

On the surface, letting Lin Fang join the property inheritance competition case was Ye Hanxiao's intention, but if Ye Haitang nodded, how could it be finally passed?

Young man juice, I think you need to drink more wolfberry!

The moment Lin Shang entered the door, Wu Qingsong was observing, observing the Ye sisters, and also observing Lin Fang.

Unfortunately, he did not see much except seeing that Ye Hanxiao, a little sister of the Ye family, had not seen much love for Lin Fang.

Lin Fang smiled coldly at Ye Han, and Ye Haitang, the eldest sister of the Ye family, looked just a normal sister-in-law dislike.

Wu Qingsong is not sure whether it is Cao Yuanfei's slander, or Lin Fang, and Ye Haitang's acting skills are too high.

He needs more observations and more clues to finally draw a conclusion.

The small stove in Dingtaixing has a separate door. You can only enter the big pot restaurant from the law firm. If you want to go to the small stove, you have to leave the Linxing first and go around the corridor facing the elevator.

It has been past mealtime, and this small kitchen at Dingtai Street is still full.

If Wu Qingsong hadn't called in advance, he might not have had a seat when he came here now.

The small stove has no plaques, and the decoration is also a typical canteen style.

It can be seen that the kitchen was not intended to open for business at the beginning.

As soon as I entered the door, Lin Fang saw an old man wearing a chef's robe sitting by the door. A small square table was placed next to him, with a purple clay pot, a small teacup, a radio, and a dry tobacco pipe on the table.

The radio is playing the Sichuan opera "The Legend of the White Snake" and the sound is not loud.

The old man squinted his eyes, shook his head when he heard it, and picked up the teacup from time to time and took a sip, enjoying himself.

"Mr. Peng, what are you listening?"

Hearing Wu Qingsong's greeting, Peng Zilin opened his eyes and saw that it was Wu Qingsong. The folds on his face were opened layer by layer. He said happily: "Lawyer Wu, you haven't come for some days! You sit down first, I'll take care of the old man today!"

"No! No! Xiao Xie's craftsmanship is very good. Don't bother you to cook yourself!"

Peng Zilin's face sank and said, "Why, I feel that I am old and can't move my spoon anymore? Don't say that you are here, even if you don't, I have to make some dishes by myself from time to time!"

"If there is nowhere, am I afraid of getting tired of you?"

"I'm hard and can work for at least twenty years! Wait! The jar of meat is still simmering on the stove, and it will come in a while!"

Peng Zilin stood up and turned around happily to the kitchen.

Then Wu Qingsong said to Lin Fang and the others: "You are so lucky. Today, the old man cooks in person, and you will earn money if you eat it!"

Ye Haitang's eyes moved and said, "I have heard of Mr. Peng's reputation, jar meat, chickpeas, boiled cabbage, fish and sheep belly stew, and fairy ducks are also master-level. Didn't he retire long ago? Why did he come to you?"

"Hehe... I fought a lawsuit for Mr. Peng in my early years and made the name for Mr. Peng's master."

Wu Qingsong smiled proudly and said, "At that time, our Dingtai Store was not yet at its current scale. When he retired, our Dingtai Store had grown in scale and built up the staff restaurant. Mr. Peng recommended himself and insisted on coming to help."

"But Mr. Peng's master and apprentice are famous Sichuan cuisine masters for generations. His specialty dishes are time-consuming, labor-intensive and expensive kung fu dishes. The old man is also a waste of time, labor-intensive and expensive. At the beginning, he almost always paid for money to supply our law firm."

Wu Qingsong brought a few people to the innermost table, and just reached the last part: "Later, I suggested dividing the staff restaurant into two parts, supplying the employees with big pots of dishes, and serving the small stove to the outside world, which became the current situation."

Before several people waited for too long, the jar of meat made from boiled at 5 a.m. was first served.

Old chicken, old duck, ham, fish belly, dried scallops, big golden hooks, mushrooms and bamboo shoots are all auxiliary ingredients for hanging soup. After more than seven hours of slow heat, the rich ingredients are simmered into the main ingredients, and the soup is thick and bright.

Then, the beef pancakes and big knife gold silk noodles were served on the table.

Later, chickpeas, boiled cabbage, fish and sheep belly stew, and fairy ducks were quickly arranged.

Just take a sip and it is full of happiness.

Now, Ye Hanxiao no longer said that Wu Qingsong was stingy, but instead said with some envy: "Lawyer Wu, it's so happy to work here! You can get the master's skills every day. Do you still lack people? Let's just come to your work here!"

Ye Haitang was very satisfied with the meal. She roughly estimated that the average number of people might be over 1,000 per person.

The key is that Peng Zilin's craftsmanship is very authentic, and this taste is not something that can be eaten with money.

In other words, the old man couldn't sit still and had to cook a few dishes in person from time to time.

The look at other tables was not right. Obviously, everyone knew that there was a great master in this small stove. Whether it could be eaten depends entirely on fate.

In their eyes, their own table may be someone who is destined to be.

Ye Haitang was having a good time eating. When he heard Ye Hanxiao say this suddenly, he looked at Lin Fang again and looked at her with something wrong. He couldn't help but look down. He glared at Lin Fang fiercely, and then said to her: "Xiaoxiao! Professionals should do professional things! What the law firm needs is law major. You are studying nursing, and nurses are the work you should do!"

"Swish! Why are you so nervous?"

Ye Han smiled and curled his lips, saying, "I'm just talking casually. I'm still self-aware, okay? Humph! When you get to the hospital, I will quit and eat and die as a salted fish!"

Lin Fang was inexplicably rolled his eyes, moved silently to the side, slightly away from Ye Hanxiao.

He knew that his ex-girlfriend's sister was disliked by him.

If anyone else, I probably won't like you.

My ex-girlfriend wants to support me, and all she uses is her sister's money.

Indirectly, it means that my ex-girlfriend's sister has to spend money to support me...

She also wants to resign as a salted fish and raise me, a saltier salted fish...

It would be strange if she could like me!

Since I don’t like this, why do you have to agree to this case with me? Wouldn’t it be good to replace someone?

Could it be that she wanted me to stay under her nose because she didn't like me, so that she would not rekindle her old love with her sister?

After thinking about it, Lin Fang felt that this only might be more reliable, otherwise it would be unreasonable.

After figuring this out, Lin Fang felt that no matter how much Ye Haitang looked at her, it seemed that she would not have any substantial harm to her.

On the contrary, because of this, Ye Hanxiao had to be more restrained and not be as clingy as other ex-girlfriends.

From this point of view, it seems that there is a little benefit?
Chapter completed!