Zhao Desheng attaches great importance to this meeting with Chu Jiang.

Zhao Desheng was born in poverty and started his own business and became a billionaire. He has been working in catering all his life and knows better than anyone else what is the most important thing in the catering industry.

smell!

What management, publicity, service, etc. are all icing on the cake.

The same two stores will only become competitive only if the food tastes are almost the same, management, publicity, service and other factors will become competitive. However, if the food tastes of the two restaurants are not at the same level at all, no matter how you brag or serve, it will be incomparable.

What's more, how can you be a brand chain store or a famous catering company, so how can you be a bad service management?

After all, the taste is still the one that fights!

Why can "Zhao Sanwei Restaurant" grow from a small restaurant of 20 square meters to its current scale? It is because he got the authentic secret recipe for three classic delicacies, which is also the origin of the name of the Zhao Family Hotel.

Zhao Desheng, who succeeded in the secret recipe of food, can naturally feel the importance of the real secret recipe of food. If an ordinary person told him that there was a secret recipe for food, he might also pay attention to it, but he would never care about it as he is now.

Zhao Desheng didn't think that the chefs of his hotel could be comparable to the five-star chefs of Emile Restaurant, but Chu Jiang's gathering of mushrooms on that day made the five-star chefs feel at a disadvantage, making Mrs. Shen, who has moderate anorexia, have a lot of appetite, and made the old man and the old lady who are tired of eating all kinds of delicious foods praise them. A plate of dishes was instantly stolen...

What's more, Chu Jiang is the grandson of Mr. Chu and Du Menghan's husband. Every identity is amazing. Now that Zhao Qiang can get close to him, why doesn't he pay attention to it?

Before Chu Jiang could walk far, Zhao Desheng walked out with a smile on his face: "Mr. Chu, the big visit, but my hotel is so glorious."

Chu Jiang smiled and said, "Uncle Zhao, Zhao Qiang and I are classmates and friends. Don't be so arrogant, just call me my name."

Zhao Desheng naturally took advantage of the situation, and he also wanted to establish a good relationship with Chu Jiang.

Zhao Desheng then talked about the gathering of mushrooms, and then gave a few compliments and said, "I have a friend whose father was at Mrs. Shen's table that day. After returning, he still missed it. He said that he had never eaten such delicious mushrooms before, and he disappeared without even taking a few bites..."

Zhao Qiang smiled and said, "Dad, Chu Jiang said he was going to open a private restaurant. Since the old man was obsessed with it, he would have the chance to eat the delicious food made by Chu Jiang again in the future."

Zhao Desheng looked a little surprised: "Private restaurant?"

Chu Jiang explained with a smile: "Let me find something to do, but I don't know how long it will take to drive."

Chu Jiang does like to cook, but it is different from doing it for others for money. If it weren't for making shock value quickly, Chu Jiang would definitely not have done this. Moreover, Chu Jiang has made up his mind that even if he opens a private restaurant himself, it would definitely be the most stylish and personal private restaurant!

As for the shock value, if you get a lot of money, if you draw other promising and interested careers, it is difficult to guarantee that Chu Jiang will change his career. This is also the reason why he said that.

The Zhao family and his son were not surprised. Originally, they thought that as the grandson of Chu and the grandson of Du Menghan, would they have a shortage of money? Where did they need to open a private restaurant? It is probably Chu Jiang who felt bored and had fun. He naturally stopped opening it when he was tired of playing.

Zhao Desheng thought so in his heart, but he smiled and said, "With Chu Jiang's superb cooking skills, I think the business will be booming!"

Chu Jiang smiled and got back to the topic: "Uncle Zhao, you must know my visit too. I will make a few dishes and you can try it?"

Zhao Desheng naturally knew that Chu Jiang was going to show the goods for sale, so he was not polite at the moment: "Okay, it seems that I have a good time today!"

Chu Jiang went into the kitchen and cooked four dishes in front of Zhao Desheng and others, including sour soup mullet, Dongpo pork, spicy chicken and a plate of Mapo tofu.

These four dishes are some famous dishes from the previous life, and the recipe is not too complicated, but the popularity is super high. For example, the last three are the third of the top ten famous dishes in China. This shows how popular it is.

Chu Jiang has learned that the catering style of Zhao Sanwei Restaurant is more popular than China in his previous life, so Chu Jiang made these dishes, including some seasoning bags prepared by Chu Jiang. However, this seasoning bag does not come from the earth, but from this world. It is made of a mixture of various seasonings and some special spices, which can make the food produced more delicious. This can be regarded as a combination of the strengths of the two worlds. It can be called a true peak food and a delicious food on earth!

The bright red Dongpo pork, the spicy spicy chicken, the very appetizing Mapo tofu at first glance, and the fresh and fragrant sour soup mullet made Zhao Desheng swallow.

"Then I'll try it first?"

Chu Jiang smiled and glanced at the chefs watching around him: "Everyone can try it!"

Zhao Desheng picked up the chopsticks and picked up a piece of Dongpo pork first. As soon as it entered his mouth, his eyes suddenly widened!

"Okay! It's fat but not greasy, fresh, fragrant, soft and glutinous, delicious in the world!"

"This chicken is fresh, spicy and spicy, not at all! It's delicious!"

“The fish is tender and delicious, fragrant!”

Zhao Qiang couldn't wait to pick up a piece and stuff it into his mouth, and was also extremely shocked: "Chu Jiang, this is too delicious, you are afraid that the chef god will be reincarnated!"

A group of chefs also gathered around. You try this, I try this. Originally, the chefs were still a little unwilling to accept it, but after a few chopsticks, they almost ate their tongues. They were completely convinced!

"The shock value is 25, where does it come from."

"The shock value is 33, which comes from Zhao Desheng."

"The shock value is 40, which comes from Zhao Qiang."

"The shock value is 29, which comes from Pan Hehai."

...

The Zhao family father and son and a group of chefs were tasting delicious food, but Chu Jiang happily harvested everyone's shock.

I didn’t spend much time cooking a few dishes, so I gained a lot. If I kept cooking delicious food for a day, I would probably gain a lot of shock.

Of course, Chu Jiang just thought about this idea. He didn't want to completely become a slave of shock value. Even if he made money and shock value, Chu Jiang had his own ideas.

Through the last incident, Chu Jiang has already understood one thing: the shock value does not have to eat the dishes he cooked directly to generate the shock value. Even if the things he has done make the listener feel shocked due to word of mouth, it can also produce the shock value, but not much.

for example:

"Do you know, Chu Jiang cooked a dish called Qun Mushrooms. Mrs. Shen, who had anorexia, actually ate it with relish. The dishes he cooked could even cure anorexia!"

"Damn, is it true or false?"

Now, the shock value is coming...

Chu Jiang thought about it for a long time yesterday and was thinking about how to open a private restaurant that could be shocking...
Chapter completed!