Private hospitals are generally not busy during the noon period, especially in the Department of Neurology. There are very few emergencies that require doctors to handle urgently.

Qu Jing had never participated in a dinner party between colleagues before when she was in Shanshi. In order to prevent outsiders from discovering her abnormality, she had always had as little contact with her colleagues as possible. When the dinner party started, her colleagues and leaders would even shout

Later, when she saw that Qu Jing was really withdrawn, she just stopped barking.

It was the same when I was studying. After all, even when I was studying abroad, I never made friends or had dinner parties.

Qu Jing packed her things nervously.

"Xiao Qu, I remember that you have a serious ultraviolet allergy. We will transfer from the subway to shared bicycles. Is it okay for you to only wear a mask and a hat on your face? Do you want to wrap yourself up with something else?" Director Liu was concerned.

Asked by the ground.

Qu Jing was stunned: "Transfer from subway to shared bicycle?"

Is the salary level of the branch hospital in Suzhou so low? The lunch break is not long. Qu Jing just checked the location of Huangji Restaurant. It is quite far from the hospital. It takes half an hour to drive.

Not to mention taking the subway and transferring to shared bicycles, it would take an hour and a half to go back and forth.

The lunch break in the hospital can be extended appropriately, but it can only be up to two and a half hours.

"No...don't you drive?" Qu Jing asked in a low voice.

"You are from out of town and don't know the situation here. At noon, the road near Huangji is particularly congested, especially after Master Qin arrived. At noon, the area is full of people delivering food and running errands."

"Last time, I had no experience driving to the laboratory department. I was stuck in a traffic jam for more than an hour. When I arrived at Huangji, I didn't even receive them at 1:30. I was so angry that they could only come back hungry."

"Please wear your gloves tighter later. On your face... I think one mask is not enough. You can wrap it up with a scarf. After you get out of the subway, you have to be quick when grabbing a bicycle. You have to be fast when riding a bicycle. I'm afraid I won't be able to buy one if it's late."

Serve the fermented steamed buns." Director Liu reminded very seriously.

Qu Jing nodded solemnly and said that after getting off the subway, she would try her best to ride her bicycle so as not to hold anyone back.

As soon as the off-duty time came, Director Liu led the doctors from the Department of Neurology to the subway station.

In order to prevent unexpected situations from happening, the neurologist specially left a doctor to eat in the hospital cafeteria.

According to Director Liu, this is a shift. If Qu Jing's studies are postponed and the frequency of everyone's dinner gatherings is increased, Qu Jing will also have her turn to be left behind in the department.

Of course, it doesn't matter if you stay in the department, you can do errands and get food.

The only drawback is that the snacks bought by running errands are not as delicious as those eaten on site.

The fermented steamed buns taste best when they are hot out of the pan. Any other time will not make the best fermented steamed buns.

Director Liu said this.

Experienced doctors have already boarded the subway, while inexperienced second-generation rich people, CEO assistants and gourmets are all stuck on the road.

After failing to take the special express train, Ouyang had no choice but to choose the express train with discount coupons. Looking at the increasing taxi fare due to the traffic jam, Ouyang felt that he might as well wait for a fixed price.

Anyway, it's all about waiting. Waiting for the latter can at least save some money.

Ouyang's heart was bleeding.

Although he got a research fund from his parents, but——

In the future, he will rent a house, eat Huangji, eat Huangji, eat Huangji, and then return to Shanshi before the year.

This is all the money he earned through hard work, bad talk, and crazy lemon tea making!

Ouyang said that although he is a second-generation rich man, he is also a second-generation rich man who is very calculating.

Forget it, that's it for now, let's take a look at Huang Ji's menu.

Take a look.

Ouyang:!!!So expensive!

Jiuniang Mantou 18 each???

Conscience of heaven and earth, aren't these fermented steamed buns sold for 5 yuan each in Yunzhong Canteen? No wonder Qin Huai is unwilling to go back to Yunzhong Canteen, it turns out he is making a lot of money here!

Ouyang glanced at San Ding Bao again.

56 a.

Is this still the San Ding Bao he knows?

Ouyang felt that he could not go on like this. He also wanted to eat squirrel mandarin fish, eel paste, Wensi tofu and eight-treasure duck. These four dishes were more expensive.

After several years of living on a budget, Ouyang had fully learned what to do and what to do, and how to ride a bicycle to the bar, so he decisively called Qin Huai.

Qin Huai, who was mixing the stuffing, found that Ouyang actually called him. He was a little surprised and picked up the phone and answered: "Hello."

"Father!!!"

Qin Huai:...Is Ouyang going crazy for snacks?

"Father, I need you, foster father!"

Qin Huai silently moved the phone away from his ear and asked, "What's the matter? To make a long story short, I'm making steamed buns."

"I was stuck on the way to Huangji."

"It's no use looking for me if you're stuck on the way to Huangji. I'm not in Shanshi now, and I can't drive Mr. Luo's car. Wait, you're stuck on the way to Huangji. Are you in Gusu?"

Qin Huai was shocked.

"Yes, I mainly want to give you a surprise, but... I will tell you these things later. The top priority now is that the prices of Huangji's vegetables are too expensive. My parents have limited funds for me and I can't eat them.

Get up!"

"Father, can you make some snacks for me in secret?"

Qin Huai:......?

Are you really a prodigal rich second generation who can lose 6.6 million by opening a fish hotpot restaurant?

What changed you, Ouyang, why are you living in such poverty now?

"When will you arrive?" Qin Huai asked.

"Hmm...Looking at the current situation, we may have to wait until around 12:40, or even around 50. I didn't expect this section of the road to be so congested. I obviously booked a hotel not far from Huangji."

"It's like this during the noon time. I've also heard that, let alone you, even Huang Ji's young master's family will be blocked on this road."

"Well, today I happened to make many kinds of snacks for others to try. But you arrived late...I'll save some for you depending on the situation."

"I am now considered an employee of Huangji. Relatives and friends can get my employee discount. When you get to where you sit, call me and tell me which table you are sitting at. I will ask the master chef to make it for you."

The master chef at noon today is Huang Jia. Huang Shengli did not come at noon and was still at home preparing for the wedding banquet in the evening.

"Thank you, adoptive father!" Ouyang hung up the phone emotionally.

Qin Huai hung up the phone and found the message Chen Gong sent him while he was on the phone.

Chen Gong was also stuck in traffic and expected to arrive half an hour late.

What a coincidence.

Qin Huai thought for a while and said to Zheng Siyuan: "Siyuan, are you free now? Can you help me mix some more apple filling?"

"Ouyang is coming to Suzhou. He came all the way. I'll make some more noodles for him."

Zheng Siyuan nodded and said there was no problem.

Today, Qin Huai made a lot of San Ding Bao.

The number of Wu Ding Bao made during all previous business hours is greater.

As for why he did so much, Qin Huai could only say that he practiced it in the Yunzhong cafeteria two days ago.

When Huang Ji was at work, Qinhuai was still in a relatively leisurely state. When it was sold out, it was sold out, and getting off work on time was always ranked first. It was impossible to do it like in Yunzhong Canteen, in order to let the neighbors eat as much as possible Delay your get off work time.

Now, on the first day after returning to work at Huangji, Qin Huai's condition has not been corrected, and his efficiency has accidentally become a bit too high.

Qin Huai knew that Huang Ji had set a very high price for the Sanding Bao this time, 56 each. As a Sanding Bao, the price was even a bit outrageous.

The five-inch bag is only 65.

The three-ding buns sold by Qin Huai at Huangji were not at this price before. This price was changed after Huang Ji's kitchen staff and the foreman called Huang Anyao and Huang Shengli after they had finished eating the buns.

In the words of the foreman, a normal three-dice bag cannot be sold at this price, but this three-dice bag is worth it.

This 3-Ding Bao is more delicious than the 5-Ding Bao.

The prices of dishes at Huangji Restaurant are determined based on taste.

If the taste of Sanding Bao was improved to a higher level and the price remained the same as before, wouldn’t it be a disgrace to Sanding Bao?

So Huang Ji changed the name of the Sanding Bao to Premium Sanding Bao, and set the price at an astonishing 56.

The regular customers who lined up to buy buns and steamed buns at noon had no objections to this.

People even think that this high-quality Sanding Bao is more cost-effective than the Five-Ding Bao. It is nine yuan cheaper and tastes better. I like the high-quality Sanding Bao so much.

Sell ​​more, taste better, love to eat.

The taste of food cannot lie.

Delicious is delicious.

Huang Ji's guests have not had steamed buns or steamed buns for six days.
To be continued...