Here, Murong Jiao put down her wine glass, sipped the drink she just drank, and looked at Mu Shishi's fake smile.
"The fourth princess pointed out the shortcomings of this wine with such delicate words. I think the fourth princess must be a master of wine making. Today Murong Jiao boldly asked the princess how to remove the astringency in wine making?" Of course, Murong Jiao would not believe that she really knew how to make wine.
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The Murong family’s brewing tradition has been passed down from generation to generation, but the Mu family has never heard of a brewer!
"For strong wine, the emphasis is on the original flavor. Adding seju fruit will easily produce a slightly astringent taste. I am better at brewing this method than you. Put the clean water into the tank and soak it, then stir it with a wooden ladle to make the dirt float up and discard it.
In summary, four seasons are appropriate. The second step is steaming: put the basket in the basket, burn it over high heat, and cook until it is 80% cooked. Remove from the fire, water, and then lower the temperature to below three degrees from the middle to the surrounding basket. The third step is to mix the koji:
Spread flatly on the table, spread on a curved surface, and mix evenly.
The fourth installation of the cylinder: first place a wooden stick in the center of the cylinder, load the raw materials from all sides and gently tap it, then rotate the wooden core and pull it out, making the mouth into a trumpet shape, cover it with white cloth, add a soft round straw mat, and keep it for three seconds.
At ten degrees of temperature, the fermented wine will be ripe in three days, and on the fifth day -."
Speaking of the fifth, Mu Shishi paused deliberately. Murong Jiao was fascinated when she heard it. She suddenly lost her voice, regained her composure, and the joy in her eyes rose: "May I ask the Fourth Princess, what is the fifth?"
Although she didn't know some of the tools she brought out, the brewing method was really attractive.
Mu Shishi ignored the three of them but did not look at Murong Jiao. She opened her mouth and continued slowly: Fifth, pour the wine, place two wooden sticks across the mouth of the vat, put a copper wire radish on top of it, and pour as much wine fermented grains into the radish.
, pour it with as much raw water as necessary several times, put the fermented grains of wine into it with your hands, stir, rub, press, and repeat endlessly until the fermented grains are dry. Add saccharin to the wine, add osmanthus, heat to boil, and you can drink it. It is brewed in this way.
The wine has a sweet taste, strengthens the stomach, activates blood circulation, quenches thirst, and moisturizes the lungs."
"Wonderful, as expected, you can tell it tastes delicious just by listening to it." Yan Chenluo was amazed, it was the first time he heard about this brewing method.
Murong Jiao's face was filled with shock. She asked herself, "Murong Jiao has always used seju fruit as the main ingredient in wine making in the past generations. She never knew that wine can be made without the decomposition of seju fruit. Her words are indeed very attractive, but that method
Can you really make wine?
Hua Zeming was completely stunned. When he saw Mu Shishi's talent for the first time, his eyes almost popped out of his head in shock.
"Fourth Princess, can this method really make wine? What is the copper wire rack? How long does the steaming process take, and how long does it take to brew the wine?" Murong Jiao was interested in the strange wine making method.
There is still time to master the parts that you didn’t understand during the undisguised questioning process.
Mu Shishi listened without answering, stood up, walked to Yan Mu Fei, sat down between Murong Jiao and Murong Jiao, and at the same time bumped Murong Jiao evilly with her body.
Murong Jiao was chatting so much that Mu Shishi bumped into her, her body tilted without any precaution and she fell to the ground.
"Oh, how could Miss Murong be so careless?" Mu Shishi turned around and pretended to be surprised.
Seeing this, Yan Mufei's dull face was filled with pride. He took the opportunity to put a hand on Mu Shishi's waist and lowered his voice: "It seems that the princess knows a lot."
Mu Shishi raised her eyes with no loss of momentum, and also lowered her voice: "Don't you also have many secrets?" Oh, you didn't tell me everything, why should I tell you in detail.
Chapter completed!