Several masters of the winery rushed over quickly. When Xu Changqing told them about his ideas, they were immediately extremely excited and racked their brains to make suggestions.

The history of Chinese winemaking is a long history.

I don’t know when people began to try to make wine with various things.

For example, the mulberry wine that ordinary people in the Jiangnan region like very much is taken from many mulberries produced on mulberries. It is sour and sweet, very delicious, suitable for all ages and young.

For example, other fruit wines are simply dazzling. You can use them to make wine if you can basically imagine or not.

There were many times in the history of China's food shortage. In that situation, the court and the government generally implemented strict alcohol ban policies to ensure the supply of food. Various fruit wines were the best substitutes at that time.

These masters of wineries were all good players who were dug up from all over the Ming Dynasty by Li Youwei and others, so they were all extremely rich in experience.

As they explained to Xu Changqing in detail, Xu Changqing also began to realize some of the problems with this idea.

There is still a big difference in the grades of fruit wine and grain wine.

To explain it in the most blunt and rough words, it is "Fruit wine can fade out of birds, it is a wine that women look down on..."

This is something that cannot be solved by current technology.

Several masters of wineries are not worried about not being able to make wine with sweet potatoes, but are worried that the wine is not of sufficient grade...

If the grade is not enough, then the market value will be greatly reduced...

Xu Changqing thought about it carefully for a long time and remembered that there were no sweet potato wines in later generations.

For example, Lao Baigan is sorghum wine.

Erguotou, mixed grain wine, sorghum, wheat, and corn can be used.

High-end wines like Moutai and Wuliangye are more definitely grain wines.

It is the favorite vodka of the Russians, all of which are potato wine.

‘In theory, the ingredients of sweet potatoes and potatoes are actually not much different. Potatoes can make fine vodka, so can’t sweet potatoes?’

Xu Changqing rubbed Yin Tang hard, and it was a little messy for a moment. He obviously grabbed something but was bombarded by several masters, but he forgot about it.

Li Yan naturally saw Xu Changqing's fatigue and smiled and said, "Lord, even if sweet potatoes cannot produce good quality wine, they can only produce ordinary wine. According to the strength of several major wineries in Haicheng, it should be no problem to seize the market. In this way, it can still increase the enthusiasm of the people to grow sweet potatoes..."

Hearing that Li Yan had almost reached the bottom line, Xu Changqing suddenly became clever and finally remembered it. He couldn't help laughing: "Military advisor, you've been reminded, otherwise I'll forget it."

Sweet potato wine is not without good wine, but in China!

But in later generations, South Korea, especially Japan, there were several more popular brands.

for example--

The Black Kirishima shochuji in Japan tastes very good.

The reason why Xu Changqing remembers this brand was because when he was in high school, a classmate in elementary school pretended to him and got a bottle of Black Misty Island from somewhere. He blew it up so much that the sky was full of splashes. At that time, the Internet was not so developed. Xu Changqing was so young that he was so angry that he was teasing him. He took out half a month's money for the meal and drank with him in a small restaurant near the school.

After that, Xu Changqing remembered this brand.

Later I learned that Black Mizu Island is just a civilian brand of the island country, and there are many more high-end ones.

Now that I think about it carefully, it should be the wine koji ratio, including the water quality used and other details.

This has confirmed that sweet potatoes can definitely make good wine.

To take a step back, even if the grade of sweet potato wine is still not as good as that of grain wine, Xu Changqing is confident that he can fry it to the scale of grain wine.

Xu Changqing immediately stopped talking nonsense to the masters and said directly: "Whoever can develop a grade-qualified sweet potato wine, just reward 3,000 taels of cash!"

A few masters are in the sea

Although the city is considered a high-paying class, its annual salary is only about 160 or 70 taels per year. Xu Changqing actually offered their annual salary bounty for 20 years. How could they not be excited? They slapped their chests and promised Xu Changqing that there would be a reply within a month.

After seeing off a few masters, Li Yan was also impressed by Xu Changqing and smiled bitterly: "Lord, if you came back earlier, I'm afraid this sweet potato wine would have been on track long ago."

Xu Changqing smiled and added some tea to Li Yan: "Military advisor, don't underestimate yourself. I know your abilities. This is actually not a bad thing. Don't worry about having a good meal late."

Li Yan naturally felt Xu Changqing's concern and became much more energetic: "Lord, my subordinates will personally watch this matter and strive to land as soon as possible and bear fruit."

After seeing Li Yan away, Xu Changqing was in a much better mood.

Even though there are many difficulties and obstacles ahead, as long as you do it down to earth, you will definitely achieve results!

After finishing the sweet potatoes, Xu Changqing also turned his attention to the potatoes.

By contrast, potatoes are closer to people than sweet potatoes.

Moreover, it is not regional, but almost all the world.

In later generations, the cheapest and most affordable dish in various hotels and restaurants in China were the first to bear the "spicy and sour potato shreds."

And in the West, there are naturally French fries, mashed potatoes, etc.

Many Westerners even use potatoes as staple food.

It is no exaggeration to say that human beings can develop and survive, and potatoes that are "solid and durable to make and feed" are definitely worthy of their contribution.

But Xu Changqing doesn’t know whether the potatoes were spread to the Ming Dynasty.

I have sent someone to look for it before, but it has never been a result.

After thinking carefully for a long time, Xu Changqing made a decision directly. Even if he sent people to cross most of the earth and dig it in the Andes, he would still bring the potatoes to the Ming Dynasty.

Afterwards, Xu Changqing directly recruited Xu Zhong, the big leader of the intelligence department, and issued a death order to find this thing called ‘potato’ in the shortest time.

...

I really relaxed when I went home, but the many complicated government affairs, especially... the many beautiful houses in the back house require his hard work, and Xu Changqing suddenly discovered...

This thing is actually more tiring than fighting...

Xu Changqing almost turned into a superman wearing underwear, wishing to split a few in half in a second, and then split himself in half. It took nearly ten days to finally sort out all the matters.

But Xu Changqing could clearly feel that he had to lose at least seven or eight kilograms in these days...

However…

The road was chosen by oneself. Even if you kneel down and hold tears in your eyes, Xu Changqing must walk it himself...

...

In the blink of an eye, it was already the 26th day of the twelfth lunar month. The New Year atmosphere in Haicheng is getting stronger and stronger. In order to stimulate consumption, merchants have also started various year-end promotions, which has brought the already lively Haicheng to a new height.

It was Li Youwei, Wu Sanmei, Zhu Meiyu and others who couldn't stay at home, so they took their maids and went shopping early in the morning.

Xu Changqing is no longer able to complain about this. I am afraid that the most powerful scientists of a creature like women cannot predict its precise track...

Fortunately, Xu Changqing has worked hard all the time and has paid all the public food, so he can finally take a breath.

Xu Changqing also took some time out of his busy schedule and came to Kong Xi and his daughter in the southeast district of Haicheng.

The house where Kong Xi and his daughter lived at this time was also a "little two-jin" with a similar appearance to Nanjing, but in terms of architectural style or decoration level, they were not comparable to that of Nanjing.

This is a huge community covering an area of ​​hundreds of acres. Not only are there many officers from the Model Army living here, but many wealthy merchants also buy property here.

The road surface has been hardened, but many of them are not cement, but more exquisite stones and bluestones.

Even Kong Xi's house was exposed to the light of a large businessman next to him.

, behind the backyard, there is also an artificial lake, which leaves them a small garden of seventy or eighty square meters.

Although it is not as refined as a real garden, it is definitely a "little paradise".

"Oh, Xu Lang, you, what are you busy with these days? Why, why have you lost so much weight..."

Kong Xi was stunned when she saw Xu Changqing. She had some complaints about Xu Changqing. After all, after the accident that day, Xu Changqing never accompanied them and their son. Even though they were settled down, this feeling of not having a backbone still made Kong Xi feel very uneasy.

But at this time.

As soon as he saw Xu Changqing's thin appearance, Kong Xi's little resentment disappeared.

The mother and daughter can live in such a quiet little house at this time, and there is no need to worry about their livelihood. It is conceivable how much Xu Changqing has paid...

"Ahem..."

Xu Changqing quickly coughed a few times and said with a smile: "Sister Xi, this wasn't this the last time something happened in Nanjing, and it involved a lot of follow-ups. It's just now that I'm just fine. However, I may still have to be on duty during the New Year, and I'm afraid I can't accompany you..."

"this……"

While Kong Xixiao was wronged, he couldn't help feeling distressed, "Xu Lang, we, we don't lack money now. Why are you doing so hard? Have you eaten yet? I'll cook for you."

Seeing Kong Xi busy preparing wine and food, Xu Changqing couldn't help but smile bitterly for a moment.

Isn't this a bit shooting myself in the foot...

If she confessed to Kong Xi earlier and pulled her to the back house to raise her, the rules of the back house would teach her how to be a human being. Why should she be so tired as now?

But looking at Kong Xi's busy figure and Yue'er obediently writing next to her, Xu Changqing felt that this was still more interesting...

I have to say that humans are really complex creatures...

I had a good meal at Kong Xi’s house, drank some wine, and stayed with them until the evening. Xu Changqing also recovered a lot of blood and his energy and energy were recovered a lot.

Unfortunately... he is still a little tired now. There are really no bullets in his gun, so he can only let Kong Xi, a charming little Aries, and he will never stay here for the night.

When they returned to the official hall, they were about to have dinner with their family and went to Gu Hengbo to have a good sleep and continue to recover their blood. Dong'e and Kong Sizhen suddenly came to the door.

This made Xu Changqing clever.
To be continued...