The director of the canteen said with a smile: "Today our factory boss Da Biaozi is here to guide the work. Let's kill a free-range wild boar to celebrate!"

The chef said: "Just take a look!"

The chef went straight to the sow with a sharp knife and kicked over her swill bucket.

The sow was desperate to survive and pushed the chef who came to tie it up, ran out of the pig pen and passed by Li Sanbiao.

When Li Sanbiao was in middle school, he also went to the countryside to study farming and saw pig catching with his own eyes.

His movements were quick and agile. When the sow ran past his feet, she stretched out her legs and tripped, causing the sow to slow down.

Li Sanbiao took advantage, reached out and grabbed one of the sow's fan-like ears, and held on tightly.

The sow roared and rushed forward, dragging Li Sanbiao staggering and almost falling.

But Li Sanbiao grabbed the pig's ears tightly and twisted his body to the ground.

Even if the sow's ears were twisted, she could only fall over with Li Sanbiao.

The sow was on all fours, pressing on Li Sanbiao.

A big sow weighing more than 200 kilograms has very hard back hair with thorns.

Under the influence of gravity, Li Sanbiao was almost squeezed out of the water, and he endured the severe pain and shouted:

"Don't be stunned, give me a rope quickly!"

Everyone swarmed up and tied up the pig.

Li Sanbiao was crushed by the sow, and his bones seemed to fall apart.

He then stood up, dusted off the dirt all over his body, and looked at the dark sow as if nothing had happened.

Black sows are very fat, thick-bodied, and very strong. They are excellent breeds at first glance.

This wild boar, native to China, has a very protruding nose and long tusks.

You can free range and forage for food on your own in the mountains.

The meat quality is also much more delicious than foreign varieties.

In fact, the TV series Journey to the West seriously misled people who came afterward.

Zhu Bajie in the original work should be such a ferocious black wild boar.

However, local black pigs are slow to produce meat, and fewer and fewer people raise them.

Later, when many people thought about it again, many varieties had become extinct.

Li Sanbiao stroked the black pig's silky fur and felt that it would be a pity to eat the pig.

I touched my belly and was surprised to find that it still had babies!

Well! If, like Yuan Longping, we create a high-yielding hybrid black pig...

Suddenly I heard the voice of artificial intelligence.

"Resolvable object found, do you want to parse it..."

Li Sanbiao was shocked. This artificial intelligence is so exciting. It can analyze not only electrical appliances, but also pigs?

"Analyzing black pig chromosomes..."

"The black pig manufacturing plan is as follows..."

Just as he was thinking about how to implement it, there was a round of applause behind him.

When he turned around, the chefs looked at him with admiration.

Nowadays, many people are still very prejudiced against intellectuals, thinking that they cannot endure hardship and are not gregarious.

But this college student is not afraid of getting dirty and tired, he is so approachable, and I sincerely admire him.

He immediately won the favor of the chefs and applauded him.

Li Sanbiao felt confused. Why don’t I just touch a black-skinned pig? What’s the point of applauding?

Sun Xiaohong gritted her teeth and whispered: "A man and a woman are quite affectionate!"

Everyone heard it, and some couldn't help laughing.

Li Sanbiao just remembered to cut her,

The chef hurriedly said: "Brother Biao has been so helpful on the first day he came to our place. How can you thank Brother Biao?"

"Bring the elbow back to Brother Biao! Even if it's a bonus for our work!"

Everyone applauded and agreed to this proposal.

Li Sanbiao hurriedly declined: "Thank you for your kindness, I appreciate it."

"God is kind and kind, I want to ask for mercy for this pig, let it live a few more days."

"I want to breed this wild boar with these white-striped pigs to see if I can leave a few offspring."

All the chefs were dumbfounded.

This Li Sanbiao seems serious. Could it be that Sun Xiaohong was right and his feelings were suppressed by the sow?

Seeing everyone's strange looks, Li Sanbiao realized something was wrong.

He quickly explained in a very pale tone that he was studying the breeding principles of sows.

"The sex chromosomes of sows are XX, and the sex chromosomes of boars are XY."

"There are 38 chromosomes in the pig body..."

“Through eugenics and eugenics, we can obtain better-tasting breeding pigs.”

……

"Do you understand?"

Everyone shook their heads.

The director of the cafeteria said awkwardly: "Don't think too much, everyone. The pig was caught by Brother Biao today. We can't let him take the pig's life. Whenever he says to kill it, he will kill it!"

Li Sanbiao kept smiling and nodding.

Secretly, the quantum computer in the body is awakened.

The system interface appears again.

"The quantum computer has been started! What are your orders from the boss?"

"Design a breeding pig breeding plan!"

"Okay boss, now Lao Yan is starting to think! Please don't shut down the system midway..."

"Calculate the formula for mechanized pig reproduction!"

"The boss can refer to the formula and replace them one by one, and he will definitely produce suitable breeding pigs!"

Li Sanbiao was stunned, the quantum computer in his body was too powerful!

There is no one who doesn’t know how to feed pigs, but apart from farms, not many farmers know this formula!

Therefore, domestic pigs always produce too little meat.

Li Sanbiao has been a foodie since he was a child. Belonging to tofu is my life, but not giving up my life when I see meat.

Eating meat has been a dream for many years, but I dare not say that it has been fully realized until forty years later!

It's a pity that he couldn't eat anymore by that time.

If you don’t raise a few delicious big pigs quickly, you will be sorry for your stomach!

Seeing that all the chefs were still looking at him, waiting for him to speak.

Li Sanbiao cleared his throat and said, "I just thought of a formula for raising pigs. Come and listen to it!"

"A big white boar, paired with a black sow, will give birth to a big black pig;

"A black boar, paired with a big York sow, will give birth to a long black pig"

"Purebred Duroc, paired with long black pigs, will give birth to lean Duroc long!"

"Purebred Duroc, paired with a big black pig, will give birth to a quick-forming Du Dahei!"

……

When the chefs heard that there was a formula for raising pigs, they all found it very novel.

"Can the pigs in our hometown also be improved in this way?"

"No problem, just do what I do, and you will be able to make a fortune raising pigs in a few years."

"Whoever raises pigs in your family can be purchased by the employer at a high price. It is not considered buying and selling!"

Of course, this is just a thought.

After Master Yuan's hybrid rice is popularized, there will be enough surplus grain to raise pigs.

In 1981, each household raised one to three pigs per year.
To be continued...