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Chapter 99: Caution

Compared to last night's tea party task, today's make-up test task is obviously much more difficult.

For Xia Yan, a single index/trait, meeting the requirements of "higher" concentration is simple and difficult.

However, double traits and double indexes are difficult to increase in the difficulty without a suitable recipe!

Xia Yan used his brain.

Is there a recipe for cooking beef in the "Chinese One" system? He recalled carefully that there seems to be no beef simply, so he chose the luminous recipe of "flame roasted suckling pig". It says that the big buffalo is just a cover, providing beef-flavored auxiliary ingredients, not the main course.

As for the "big universe roasted wheat", the filling is made from pig's legs, shoulder meat, hoof flowers, stomach bags, tenderloin, etc. It would be fine if these ingredients were replaced with a series of beef and beef treasures, but is it necessary to do this kind of slutty operation in the face of a small entrance examination?

Thinking of this, Xia Yan glanced at Erina Nakiri who was staring at her.

Well.

It is always right to be cautious, it is nothing to be a cautious warrior.

Moreover, the ingredients are the first time I have seen them. If you use them for the first time, you don’t need to do them. Just take a safe and cautious approach.

"In this way, can we only use the 'secret spice pack' to ensure the existence and concentration of a characteristic first?"

Xia Yan thought to himself.

Spice packs guarantee the ‘darkness’.

What about another trait? Glow or drug?

Outside the door.

Yukihei Shin-shi saw Xia Yan carrying a large complete ox leg with both hands and walking towards the workbench.

This ox leg was peeled and processed when it was delivered.

If you want to pursue meaty texture and taste, you must remove some muscles and bones.

However, when it was discovered that Xia Yan had just cleaned the ox legs, he took a sharp knife, drew around the ox legs, and carefully "changed the knife".

"Don't he plan to cut out the 'gluten quality' that affects the taste?" Yukihei Tsuma was confused.

"If this is the case, isn't it almost the same as not dealing with it?"

Nakiri Sensaemon, who brought Yukihiro Masa to the venue, just smiled and said:

"It seems that he has grasped this 'beef leg' and is the easiest feature to use!"

A meal.

The General Manager Tozuki explained: "In fact, this is a mutated Kobe Wagyu cattle. Unlike ordinary cattle, this mutated cattle was discovered by the staff when raising it in the ranch."

"We have been observing and studying. Until this morning, the research project came to an end, I issued the order for slaughtering and dissection. Except for this ox leg, other parts were encapsulated and transported to some famous chefs who signed an agreement with Yuanyue."

“We provide ingredients, they provide ideas and creativity.”

"The recipes studied are shared by both parties."

Yukihei was really shocked when he heard this.

He muttered so hard in his heart.

This old man is not simple!

Of course, it is one thing to secretly guess about Sensaemon's identity, but Yukihei Tsuma is more concerned about the "mutant Kobe Wagyu" mentioned by the old man.

"Why is it said to be a variant?"

The smile on the corner of Sesaemon Nakiri looked meaningful: "In addition to the obvious oil seen by the eyes, such as the oil, there are some 'mysterious substances' in the flesh that cannot be analyzed by precision scientific instruments!"

On the other side, the ten members of the great men were also discussing in a low voice.

"I'll just change the knife, is it a waste of the cutter?" Kobayashi Gentian was puzzled.

"It seems that he really plans to cook the complete beef legs directly. Don't he prepare to further the body beef legs?" Chief Si Yingshi lowered his head and thought about it seriously, then shook his head and said, "If it is an ordinary beef legs, there are many recipes for conditioning. You can do a multiple-choice question in the styles of every country and region around the world."

"But if it is an unusual ingredient, I think cutting off all the beef leg meat from the beef leg bones and turning it into thin pieces is the most cautious and reasonable way to deal with it!"

It was rare for Si Yingshi to express his opinions, but the other ten members did not refute and question him.

Erina Nakiri nodded, approving Si Eishi's words in her heart.

That's right.

Just imagine a complete beef leg that turns into a plate, slices of beef leg meat.

The operation space that was originally difficult to operate suddenly became clear!

"If it is beef shank slices, I can use my "mari" and "spicy" to make a plate of 'spicy beef shank slices'!" said Shouji, who was very confident.

Yisehui smiled.

"Everyone."

He cleared his throat and spoke, causing the other ten heroes to turn their eyes to him: "Everyone seems to be optimistic about Xia Yanjun's 'answer's results?"

The childhood sweetheart of Ji Zhiguo Ningning, who pushed the glasses frame here, calmly said:

"Faced with extremely unfamiliar food topics, if I were the candidate, I wouldn't be optimistic about my grades."

"Yes, the first time, crossing the 'pass line' can be considered as having excellent performance, right?"

All the ten heroes also agreed.

Dongdong!

At this time, Yuanyue staff knocked on the door and sent the spices that Xia Yan had asked for before.

It just so happened that Xia Yan also changed the entire cow leg.

Naturally, there is no problem with his sword skills.

It's strange to say.

When changing the uncooked raw beef legs, the "Arhat Crystal Slash" points to the proficiency of the expert stage, or something called muscle memory, which is vaguely attached to each knife of Xia Yan.

Therefore, Xia Yan knew the depth of each cut and the edge of the knife, as if there was a reference to a video recorder next to him, always recording his own process from the perspective of the audience.

"This kind of meticulous knife skills is very necessary."

While imitating the "universal stewed meat spice pack" in his mind, Xia Yan mixed a comprehensive spice formula while secretly thinking about the details that need to be paid attention to when cooking and adjusting a beef leg.

"Time is limited, and changing the knife can not only allow the spices to penetrate deep into the beef legs, but also greatly promote the heat, making the beef legs cook faster, making it delicious enough in 2 hours!"

"As for the spice formula, it's very good, I got the grass fruit, star anise and coriander seeds..."

The workbench has equipment for grinding spices, so you can just smash it with a machine and grind it into dust. There is no need to use a medicine pestle to grind it manually, which is time-consuming and troublesome.

Soon, everyone saw Xia Yan put the whole ox leg into a large stainless steel basin, and then sprinkled the spice powder he had just ground on the ox leg.

Sprinkle some here and sprinkle some there.

and.

Not only did they sprinkle spices, they also used their hands to grab and pinch the ox legs on all sides.

It looks like giving a serious massage to the ox legs.

However, the results of such massage techniques are extremely significant.

The originally full bowl of spice powder was reduced to the naked eye and was rubbed into the blade on the four sides of the beef legs!

"The spices are gone!"

Yukihei shouted in surprise.

The ten heroes were also silent, staring at the "pickled" beef legs in the basin.

The originally bloody legs suddenly had a magic trick, and the surface was covered with a layer of shining curry color. At first glance, it looked very beautiful!

Half an hour later.

Xia Yan threw the marinated beef legs into a large steamer, and poured a layer of shallow clear soup on the bottom of the pot.

"Click!"
Chapter completed!
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