Luo Fengtang shook his head: "How can I be tired when you are here? I will accompany you!"

"Well, it's up to you."

Soon, Bai Laowu came back in a hurry.

"Qing'er, Uncle Bai is back, what are you going to cook?" Bai Laowu asked.

Yang Ruoqing thought for a moment.

Judging from the previous cucumber and meatball soup and the spicy dishes in the kitchen.

This Bai Lao Wu's food tastes heavy, salty and spicy, so it should be to his liking.

"Is there pork belly?" she asked.

Bai Laowu laughed: "Haha, not to mention pork belly, half of the pig is included."

Yang Ruoqing immediately followed Bai Laowu to the warehouse.

There is a ventilated area in the warehouse, and half of the pig is hanging on an iron hook under the beam.

Around it, there are huge ice cubes in basins and buckets to cool down and preserve the freshness of the ingredients.

In a military camp with tens of thousands of people, the daily food intake is quite large.

If we can capture this business, we will definitely make a lot of money.

Yang Ruoqing secretly thought that when she came to the south to look for business opportunities, she could start with ingredients.

"Qing'er, the pork is here, tell me which piece you want, and Uncle Bai will cut it." Bai Laowu picked up a knife on the side.

Yang Ruoqing smiled happily and pointed at the pig's hind legs.

"Two cuts on the hind legs, four fat, six thin, six wide and three fingers." She said.

Bai Laowu's hand holding the knife paused.

He glanced at Yang Ruoqing, with a hint of surprise in his eyes.

This statement sounds like an expert!

"Whizzing……"

Bai Laowu complied with her request and cut off the pork belly she asked for.

The three of them returned to the kitchen. Luo Fengtang sat directly at the door of the kitchen and started to set up firewood and light the fire.

Bai Laowu was even more surprised.

"Boss Luo, can you still stuff firewood?" he asked.

This kid has been depressed these past few days since he entered the kitchen, and everyone can see it.

Chopping firewood, carrying water, rushing to do it.

I just don’t like hanging around with Guotai.

What's going on right now...

Yang Ruoqing glanced at Luo Fengtang at the kitchen door, smiled at Bai Laowu and said, "When I was at home, he often helped me stuff firewood."

Bai Laowu suddenly realized.

This dull gourd-like boy turns out to be someone who loves his wife!

The crackling stove fire started to burn.

Yang Ruoqing added hot water to the pot, covered the pot and let it boil.

She scooped out water, washed the pork belly, and then cut it into moderately thick and well-proportioned slices.

Chili pepper, ginger, garlic and chopped green onion. Set aside.

Bai Laowu stood aside and watched everything she did without blinking.

This little girl's sword skills look pretty good.

I heard that they come from the village. Children of poor people have long been in charge of the family, so they should often do these jobs, right?

He thought secretly.

Soon, the water in the pot boiled.

I saw Yang Ruoqing putting the sliced ​​meat into boiling water to scald.

When the meat slices turn white and are about six times cooked, pick them up and put them aside to dry.

After scooping out the water in the pot without adding any oil, she directly poured the dried pork belly into the pot again.

"Tangyaozi, change the fire to a low heat." She ordered Luo Fengtang at the entrance of the stove.

"Um!"

He responded and used the iron pliers to pull at the fire. The fire that was still roaring suddenly became a lot lower.

Seeing the tacit cooperation between these two people, Bai Laowu was stunned.

I became more and more interested in these two children.

At this time, a strange smell of meat floated into Bai Laowu's nose. When he came back to his senses, he realized that it was Yang Ruoqing who was picking up the pork belly on both sides with the spatula.

“It smells so good!”

Bai Laowu sniffed hard a few more times, took a few steps forward, stretched his neck and looked into the pot.

"Qing'er, you didn't put any oil in the pot, why is it still so delicious?" he couldn't help but ask.

Yang Ruoqing smiled: "This is originally pork belly. The oil will come out when you cook it over low heat. If you add more oil, it will be too greasy."

"Oh!" Bai Laowu nodded, stopped asking any more questions, and looked at it intently.

At the stove mouth, Luo Fengtang was taking care of the firewood in the stove, and the corner of his eye glanced at Bai Laowu beside the pot.

Anyone who has eaten Qing'er's dishes will be hooked.

Hehe, the military leader is next.

Next to the pot.

Yang Ruoqing used the spatula to cook the pork belly in the pot into rolls.

Then put them aside, put the onion, ginger, garlic and chili pepper into the exposed oil, add salt, and then stir-fry.

When it becomes fragrant, add another spoonful of the spicy sauce on the side and continue to stir-fry.

Until the color of the meat slices turns into a human-like honey color, the fragrant aroma comes out and permeates the entire kitchen.

Then put it on the plate and start the pot.

He put his hands in front of Bai Laowu and said with a smile: "Uncle Bai, please try it and give me some advice."

Bai Laowu stared straight at the fried pork in her hand.

After having a full meal at noon, he couldn't help but drooling now.

Smelling this fragrance, it feels like someone who has been hungry for three or four days.

Without saying anything, he picked up the chopsticks and poked it in. He put a chopstick into his mouth and chewed the pork belly.

too delicious!

Eat meat every day and try new tricks.

I have never tasted such delicious meat!

After eating it together, he became even hungrier.

I couldn't wait to eat the second piece, the third piece...until the last piece!

Then, he picked out all the garlic and chili on the plate and ate it.

When I try to pick it up again, the bottom of the plate has already been reached.

He looked dissatisfied, "Why is it gone?"

Yang Ruoqing smiled: "Uncle Bai, this whole dish has gone into your stomach alone. I'm still waiting for your advice!"

"What's your suggestion?" Bai Laowu asked.

Then he suddenly realized and waved his hand.

The flush of excitement on his face has not yet faded: "My suggestion is just one sentence, cook more rice."

"ah?"

"This dish is salty, spicy and fragrant. It's perfect for rice. If I fry this dish, I, Bai Laowu, can eat six bowls of rice!" he said.

Yang Ruoqing came back to her senses, pursed her lips and smiled.

She knew that her Sichuan-flavored twice-cooked pork had successfully hit Bai Laowu's sweet spot.

If you want to catch big fish, this is the first step.

Here, Bai Laowu couldn't wait to ask her: "Qing'er, I see that your cooking method is similar to what I cook. The condiments are the same. How is the taste so different?"
To be continued...