After Ye Fei opened up his mind, the little guy thought it was still very reasonable.

"Okay." Xiao Mo thought it made sense, so he nipped his head and agreed.

"Xiao Fei, where is the red velvet cake you made for me?" Xiao Mo asked immediately.

"Here." Ye Fei pointed to the cake on the table. "The cake embryo has just been baked not long ago and it is still hot. You have to wait until it cools down before applying butter. So I haven't whipped the cream yet, otherwise it will melt."

"I will whip the cream after dinner, and then apply it and add fruits to eat it." Ye Fei said with a smile.

The little guy's good wish of eating alone in advance was so disappointed.

However, Ye Fei still prepared cheese sticks for the little guy.

Because even if Zhao Gushen gets off work normally, he will have to come home around 7 o'clock.

It would take so late that Xiao Mo would be hungry.

So I have to give him a pad first.

It was only after seven o'clock that Zhao Gushen entered the door.

As soon as Xiao Mo heard the sound, he immediately climbed down from the sofa, held the box of cheese strips that Ye Fei gave him, and went to the door while gnawing.

"Dad, you're back!" Xiao Mo bite the cheese stick and said, "Because Xiao Fei was afraid that I would be hungry, he gave me the cheese stick and asked me to eat some first."

Xiao Mo raised the half-bitten cheese strips and showed them to Zhao Gushen.

Unexpectedly, when he looked up, he saw Zhao Gushen, like him, holding a box in his left hand and holding a cheese strip in his right hand, and eating it.

"Is that so? It's a coincidence." Zhao Gushen said, "Although Xiao Fei's food was delicious at noon, Xiao Fei was still afraid that I would be hungry when I was working, so she prepared cheese sticks for me."

"I was a little hungry when I came back to take the elevator." Zhao Gushen said, and took another bite, "I didn't expect you to be eating too, it's such a coincidence."

Xiaomo: "..."

Ye Fei felt that if he had a child with low psychological tolerance, he would have to cry for Zhao Gushen to see now!

"You two are not allowed to eat anymore." Ye Fei heard the sound of the two of them quarreling and quickly came out of the kitchen.

Seeing that the size of the big and small, they all held the box in their left hand and the cheese strips in their right hand.

Even the movements were surprisingly consistent.

Hearing her words, one big and one small looking at her.

Ye Fei sighed helplessly: "I'm going to prepare for dinner, so I can't eat any more snacks."

"And you, at noon, you are clamoring to eat fried pork chops and roasted seafood. If you can't eat dinner because you eat too much snacks, I won't listen to you in the future." Ye Fei said to Xiaomo.

The little guy quickly stuffed the remaining half of the cheese strip into his mouth.

He has a small face and a small mouth.

Half of the cheese strip was stuffed in, and his cheeks immediately became bulging, and his little face was stuffed.

Zhao Gushen also quickly stuffed the remaining half into it.

However, Zhao Gushen is much more relaxed than Xiao Mo.

Looking at the same reaction between the father and son, Ye Fei felt very cute and cute in helplessness.

The two of them were fighting fiercely, but their actions were exactly the same.

The blood relationship between father and son, which is deeply rooted in the bones, is really impossible to erase.

Without Ye Fei's words, Zhao Gushen consciously changed his clothes and Xiao Mo went to wash his hands.

Ye Fei took the baking tray to the dining table.

Arrange all the packed seafood around the baking tray.

The oysters and scallops were both pried open, leaving only half of the shell and the meat on the shell.

Then stir-fry the minced garlic with oyster sauce and spread it on the oysters and scallops.

Another part of the oysters and scallops were sprinkled with mozzarella cheese.

After all these were ready, Zhao Gushen also changed his clothes, washed his hands, and walked over comfortably.

"Wait for a moment, I've prepared all the pork chops, just fry them. I'm afraid that it will be too early and will taste bad after it gets cold." Ye Fei said.

"Okay." Zhao Gushen nodded, looked at the table full of seafood, and asked Ye Fei, "Drink some white wine?"

White wine and seafood are very similar.

"Okay." Ye Fei nodded.

So Zhao Gushen went with the wine.

When I took the wine to pour it, I asked Xiaomo by the way: "What do you want to drink? Don't think about wine."

Not to mention, the little guy really wants to try it.

Hearing this, he pouted: "Then when will I drink it?"

Zhao Gushen thought for a while and said, "I don't require you to be an adult to drink."

This is too embarrassing.

He didn't live up to adulthood so well.

"But at least it's time to be in high school." It's not much different from adulthood.

The little guy counted on his fingers: "I'm four years old this year, and I'm six years old and I'm going to elementary school. I'm still two years old. I'm six years old and eight years old. I'm three years old, eight years old, nine years old, ten years old, and eleven years old."

Xiaomo: "..."

It's been a long time!

"Don't count." Zhao Gushen saw that he wanted to count all his toes.

"You can drink some grape juice tonight." Zhao Gushen said, "Anyway, they are all made of grapes, they just don't have alcohol."

Xiao Mo thought about it and felt that it could be replaced by a barely substitute, so he nodded and said, "It's OK."

Zhao Gushen went to the refrigerator to get grape juice for Xiaomo.

Ye Fei also brought out the freshly fried pork chop.

This time she replaced the curry sauce with vinegar sauce and soy sauce, as well as the sauce ground with orange peel, and added some Tang Xinzi to the orange peel sauce.

The aroma of orange peel is relieved, and the slight spicyness of Tang Xinzi is not eye-catching, but it can neutralize the bitterness of orange peel, combined with vinegar sauce and soy sauce.

Although it is the same fried pork chop, the taste has completely changed due to the different sauces.

"It also takes time to cook seafood. You can eat pork chops while it's hot first." Ye Fei said to Xiao Mo.

Xiao Mo quickly picked up a piece of pork chop and took a bite and even hotter his mouth.

While eating, Xiaomo made a hot sound.

Even if Ye Fei asked him to slow down, he couldn't bear it.

"It's so delicious, this one needs to be eaten while it's hot!" Xiao Mo said.

Although Zhao Gushen had already eaten at noon.

But now I eat it, it seems like I’m having a different dish, which is completely different from the flavor at noon.

Zhao Gushen also ate a lot.

On the baking sheet, the squid is gradually turning purple and red, and the meat in the middle becomes tight and white.

The clams also opened their mouths by themselves, and the bowl-shaped shells had already been roasted into delicious soup.

Zhao Gushen picked up a clam, which was still hot and steaming.

He took a sip of the soup that was baked from the shells.

The clams are not seasoned, but they are delicious.

Fresh and sweet with a slight umami flavor.

The clam meat is delicate, silky and flexible.

Not long after, the garlic on the oysters and scallops was also roasted to create a strong aroma.

Seeing that the oil on the garlic began to bubble, Zhao Gushen picked up a garlic oyster and scallops for each of Ye Fei and Xiao Mo.
Chapter completed!