Chapter 636 Fried dumplings
Yan Gang and his family of three left Han City without any warning. This behavior caught Li Xiaoling off guard.
After she ran several times and found that there was no one at home, her little thoughts became active. Isn’t it just right that there is no one at home? What she wants is not people at home, and things are enough. She doesn’t know about this home anymore. It’s just so big, how could she not know where to put something?
Li Xiaoling sneaked into the house and searched for it at home.
Li Xiaoling was as careful as possible to not make a sound, but she still alarmed the neighbor next door.
While she was secretly searching, the neighbor next door had already gone out to report to the police.
Li Xiaoling looked around and found nothing. When she came out, she happened to meet a police comrade. The next thing was not to be said so clearly. Just do whatever you want.
Li Xiaoling undoubtedly has a bad life this year, but whether she is doing well or not is important, as long as others live well is enough.
This is Beijing.
Xiumei and Xiuxia have lived a very good life, and it is rare to come to Beijing once. Yan Siwen and Ji Hongying are naturally warmly entertained.
Although life is better now, every household is not short of meat. Even though Yan Gang’s salary is pretty good, he can’t cook. Without Li Xiaoling and Li Xiuxiu, the three of them wished they could live in the cafeteria.
Basically, all three meals a day are there to solve. You must be full when you eat, but the rice in the big pot is not oily and water, so you will never be hungry no matter how full you eat.
Yan Gang is busy at work on weekdays, and at most he can only think of going out for a meal or something, but he can change his taste for the two children.
The two children are still very polite. Although the delicious dishes on the table were eaten very quickly, they were not messy. It can be seen that Yan Gang's education of the children is still very good.
But when this behavior fell into the eyes of Yan Siwen and his wife, he still felt that his grandson suffered a lot of grievances.
Ji Hongying asked, "No one in your factory introduces you to a partner. You and Li Xiaoling have been divorced for many years, so you can find another one."
There must be some. Yan Gang has a good reputation in the factory. On the second day of his divorce, someone who had a good relationship introduced him to him. However, he thought that the child was still young and the two children had suffered a lot of grievances. He immediately married another person and what if he abused the child again? "There is no rush."
"No, why don't you be anxious? How old are you? Do you want to live alone to live a lonely life?"
"Mom, I don't." Yan Gang retorted. He had never thought about living alone in his old age.
"Why are you gone? You two daughters will get married by then. Wouldn't you just die alone? Why do you want to keep your daughter for you to support you?"
"I haven't thought about it that way. I still want to wait until the child is older. The two children suffered a lot when they were young. When they grow older, I will find another one."
Yan Gang's concerns were not unexpected, Ji Hongying, "Okay, just be sure to have a clear idea. If there is a suitable one, don't miss it. If there is no suitable one, don't force it."
After saying that, Ji Hongying's eyes immediately swept on Yan Le sitting aside like a knife.
Look at Yan Gang and then Yan Le. Ji Hongying endured it. He didn't lose his temper during the New Year, but everyone still knew the look in his heart.
...
Yan Sirui was not idle either during the rare New Year holiday. She either ran here or turned there, but she was never at home anyway.
And when she lived such a leisurely New Year, she couldn't help but sigh, "It's better to be free. If this were the past, we would still cook at home."
This is not an exaggeration at all. If it were placed together with everyone in the past for the New Year, wouldn’t it be that everyone would cook at home?
After making breakfast and lunch, after making lunch, then making dinner, rest for at most one or two hours, and then keep busy. Not long after a year, I was resting and I was busy cooking.
This is even busier during the Chinese New Year than usual.
Of course, it must be that she was not alone in her busy life. She didn’t have that big face, and everyone did it.
But even if everyone is busy doing it, it is not difficult to imagine how many people there are.
The annual leave was only a few days. After seeing off Yan Siyong and his family, everyone quickly devoted themselves to work.
But going to work has little to do with Yan Sirui. She said that she would go to work again in March from the rest of the year. Now she didn't even have Lantern Festival, so how could she go to work?
But when it comes to Lantern Festival, in her memory, whether it is eating Lantern Festival or Tangyuan, it was all about last year.
When it comes to Lantern Festival and Tangyuan, these two things look similar, but in fact there are many differences inside.
The dumplings are made of crust and stuffed with fillings, while the Lantern Festival is made of fillings and stuffed with fillings. What you think is the same is actually a completely different thing.
Whether it is dumplings or Lantern Festival, in the past, Yan Sirui took some back and cooked them and finished them. But this year, I don’t know what happened, but my family actually wanted to make them by themselves.
This is interesting.
Not only is it interesting, but the key is that she can't do these two things at all, which means she can only wait to eat them.
But just waiting, Yan Sirui suddenly remembered the fried dumplings she often ate in later generations, and the taste was quite good. After thinking about it, she couldn't sit still.
You said that everyone has heard of this cooking dumpling, and this is the first time this cooking dumpling.
If this was done in the past, Yan Sirui would not have been able to do anything randomly. After all, the oil is so expensive and the cooking is not enough, so how can you waste money to fry the dumplings?
But now you can buy it everywhere. It’s not easy to eat it, just fry it.
Yan Sirui set up a stove at the door, took the pot and sat at the door and fryed the dumplings.
The dumplings are still easy to fry. After a while, the rinds are fried golden and float on the oil one by one, and the dumplings are fried.
The fried dumplings are bitten with yellow on the outside and white on the inside. The filling is black on the inside, and the layers are clear and rich in taste. In short, it makes people who have eaten it illuminate.
I just tried a few bites and conquered everyone's taste buds.
It was fried and eaten while eating, and this festival was also very interesting.
The stove has been built up and the oil has been burned. I just fry a few dumplings and ended up. Yan Sirui always felt boring. Since they were all fried, they should just fry something.
For example, fried some vegetarian meatballs.
Yes, it’s too late to prepare the meatballs now, but Su meatballs don’t need to be so troublesome.
Who hasn’t ordered vegetarian dishes at home during the Chinese New Year?
The dish that a group of people washed and cut was quickly made out, and then Yan Sirui brought the seasoning to the flour and mixed it together. The plates of vegetarian meatballs were fried in a few seconds.
First, fried dumplings, then fried croquettes, which lasted for several hours. Many children surrounded them as they smelled the fragrance.
Chapter completed!