Until it was dark, nothing went wrong.

Fu Shiyi and Li Changbo took the lean egg porridge to find Liu Yuansong.

Liu Yuansong was lying on the bed, dying - he was troubled today.

Not only did I vomit, but I also got a lot of water. I started to have diarrhea again in the afternoon, and now I am better.

After a day of hard work, I didn’t have time to eat.

Just as Fu Shiyi came over, he saw the food box in Fu Shiyi's hand.

At this moment, Liu Yuansong's eyes lit up.

Then, he got up and said, "What should I eat tonight?"

Fu Shiyi looked at him sympathetically: "Porridge."

Liu Yuansong's expression was distorted at that time, and he couldn't help but accuse him: "I'm so so, just give me porridge?"

Then, his words were ruthlessly mocked: "What else do you want to eat? Meat? Roast chicken? Barbecue? Or kimchi? Rice noodles? Cold-squash lettuce? Steamed pork with noodles? Tell me which one you can eat?"

As soon as Liu Yuansong opened his mouth, his saliva couldn't help but flow along the corner of his mouth.

So he was so scared that he quickly closed it again.

Then he swallowed hard and prepared to eat porridge.

Perhaps because of the low expectations, Liu Yuansong was surprised and happy when he opened the food box and the aroma of the lean meat porridge was blown out. Who doesn’t love such meat porridge?

The porridge has been soft and sticky.

The aroma of the brown egg inside has been boiled and has been soaked in every grain of rice.

And the minced meat is about to melt.

The first few chopped green onions are the essence of enhancing the aroma and increasing the appearance.

Liu Yuansong couldn't wait to reach out and picked up the spoon and took out the small basin of porridge.

Seeing his attitude of not even wanting a bowl, Fu Shiyi was shocked: "Are you sure you want to eat a basin?"

Liu Yuansong said in grief and anger: "I've been hungry for a day!"

Fu Shiyi swallowed the persuasion and didn't dare to say anything again: If you say something, County Magistrate Liu is afraid that he wants to hit someone?

Li Changbo slowly said next to him: "It is not advisable to eat too much at night, which will damage the spleen and stomach and be unfavorable to health."

After saying that, he pulled Fu Shiyi and left.

Of course, when I walked to the door, I didn't forget to say: "If nothing happens, it's better not to go out."

Liu Yuansong subconsciously asked why.

But he soon regretted it.

Because Li Changbo smiled slightly and said something that made him feel that the porridge in his mouth was no longer fragrant: "Miss Fu and I have eaten the bridge rice noodles today."

There are no people from Mianzhu who don’t like rice noodles.

Although I have never heard of the Qiao rice noodles, and I don’t know its taste, it does not prevent Liu Yuansong from saliva from coming out.

However, Liu Yuansong didn't have time to say a word, and Li Changbo had already pulled Fu Shiyi and disappeared at the door.

Looking at the empty door, Liu Yuansong touched his head with regret, then his stomach, and finally took a look at the skinny egg and lean meat porridge that seemed to have lost his soul, and sighed sadly.

The reason why Fu Shiyi and Li Changbo remembered that they had eaten bridge rice noodles today was purely to save trouble.

And because of the problem with the pot, the two of them directly ordered a small stove and cooked it in a large casserole.

You can also cook orders.

This season, the bamboo shoots as thin as fingers have come out.

This kind of bamboo shoot is almost the best year-round.

Dozens of bamboo shoots can't peel a pound.

The eating method is simpler: don’t cut it into slices, just use an iron comb, and then comb it hard on the length of the finger joints on the bamboo shoot head.

The tail of the bamboo shoot immediately turned into thin filaments, like an ox tail: the first half is bald, and the second half is scattered tail hair.

It became such bamboo shoots and used to cook them in soup, and the taste was excellent.

And many people kindly become oxtail bamboo shoots.

In the rich chicken soup, the bamboo shoots are soaked in the fragrance. When they are picked up and eaten, the freshness of the bamboo shoots is mixed with the freshness of the chicken soup.

It tastes so delicious that it can swallow people's tongue.

It is the breeding season for fish, so few sell fish, so Fu Shiyi can only use chicken slices into thin slices, marinate them, and then eat them.

Although it is not as tender as the fish meat, it is also very tasty and tender.

In addition to these, they are some fresh vegetables.

The most distinctive thing is the addition of dried bamboo fungus.

Bamboo fungus, a companion mushroom for bamboo, has always been precious.

Because the picking season is only a while, the rain is too heavy, and it cannot be dried even if it rots, and many of them even rot in the bamboo forest.

Moreover, it has a wonderful flavor. It has both the freshness of mushrooms and its own unique taste - especially the skirt mesh structure, which makes the taste when you absorb the chicken soup so much that it is amazing!

Finally, add the white rice noodles.

The rice noodles taste smooth and chewy, light and comfortable, and can also bring the satisfaction of starch...

Li Changbo and Fu Shiyi were satisfied with eating.

Chunli also enjoyed all her food and tasted fragrant.

Only Fang Liang, who was forgotten, looked at the door sadly and was waiting to deliver food.

It was not until he was about to fall asleep that Chunli came over with a pot of soup.

However, this is not the cross-bridge rice noodles. It is the cooking of chicken soup and two white steamed cakes.

Chunli lowered her voice: "After eating, throw the bowls and chopsticks to the window, I'll collect them tomorrow."

Fang Liang held the pot of chicken soup and was moved to tears: There was really no piece of meat!

However, it is already good to have something to eat at this time.

Fang Liang wiped his eyes and sighed: Chunli is better! If Chunli asks that kind of question again next time, why don’t...

Fu Shiyi was already lying on the bed.

When she heard Chunli come back quietly, she smiled and teased: "Why, don't you hold a grudge against Fang Liang?"

Chunli shook for a moment and was very arrogant: "Who said it? I'm just afraid that he will starve to death! None of you remembered him."

Fu Shiyi laughed secretly, not daring to laugh out loud: If you remember, how could you have the chance to ease with Fang Liang? This has been awkward for so long. If you don’t make a good deal, I will be anxious!

The next morning, before dawn, the curfew was lifted, and guests came to the county government.

Ye Ye is coming in a hurry.

There are several dogs around me.

He was a little embarrassed, his clothes were torn several times, and I don’t know how he did it.

When Fu Shi saw his image, he was shocked at first glance: "What are you doing?"

Ye Ye was hoarse when he opened his mouth: "Give us a drink first. The horse was injured halfway through, so I ran all the way."

The dog next to him was also gasping for breath, as if responding to this statement.

Fu Shiyi quickly got some water for them.

Ye Ye poured a big bowl in one breath, then he recovered a little. Yan Tou said, "I suspect it's Zhao Jia."

Zhao Jia actually has a good relationship with Ye Ye.
Chapter completed!