Not long after Wen Xu picked up the chopsticks, he heard a familiar melody coming from his pocket: You are like a fire in winter...!

I took out my cell phone and saw that it was Zhuo Yiqing who called, so I didn't avoid anyone and directly pressed it and put it in my ear: "Are you awake? When will you arrive?"

"What are you going to wake up or not? I'm going to get off the county highway entrance. I'm calling you to prepare. Zhou Qian wants to eat small fish pot stickers, Qu Ying'er wants to eat boiled fish, Yang Han is interested in loach tofu, you can make it first, and we will almost get a meal when we get there," said Zhuo Yiqing.

Wen Xu heard her say this and said amused and crying: "You have become pigs after a while. Each of you orders one dish and it's all big dishes. Not to mention three, you can't eat two dishes!"

Wen Xu is not stupid, so he prepares three big dishes for them at this time? Isn’t that sick? What’s more, loaches have to spit out the mud in their stomachs. Even if they go to the pond to catch them now, they can only eat them at night. They can be directly caught from the mud pond and put them in the pot? Wen Xu is not interested in smashing his own sign.

"I can't eat, there are scum and pillars, let alone I didn't come alone this time, I came with a team, and there were twenty people."

"So many?" Wen Xu was stunned by the number of the little twenty people. He looked at Shi Shangzhen, but repeated to the phone: "Can there be twenty people? Not counting the six guides I hired?"

Seeing Shi Shangzhen nodding, she probably knew the number of people coming, so she said to Zhuo Yiqing: "I don't have the ability to serve your friends. I won't do the meal for twenty people. You should look for Shi Shangzhen to find Shi Shangzhen. It just so happened that we were all having dinner at Mr. Chi's house! Why don't you talk to Shi Shangzhen?"

Hearing a huh from the phone, Wen Xu handed the phone to Shi Shangzhen: "The big customer is here to find you!"

Shi Shangzhen took the phone and moved his body dozens of centimeters away from the small dining table. He turned his face and raised his body to chat with Zhuo Yiqing on the phone. The chef waiter asked for a long time before handing the phone back to Wen Xu.

"Hello!"

Wen Xu took the call, subconsciously put it to his ear, and wanted to ask for a few words with his girlfriend. Who knew that after he fed him, he found that the other end of the phone had already closed the line, and only the four words "end of the call" were left on the screen.

"Why are you yelling at me?" Wen Xu murmured and put his phone back in his pocket, picked up the rice in front of him and quickly soaked it in a few bites, reached out to pick up a dish and piled it on the rice and then started to scatter it as soon as the dishes were tightly placed.

Teacher Ma repeatedly advised when he saw Wen Xu's appearance: "Eat slowly, and cooking will not take place for a while. What can you do if you grab the past three or five minutes? And Zhuo Yiqing's sleeping energy is usually the one that has not woken up at her house. Can you be hungry at this time? So don't eat so quickly, be careful to choke!"

"It's okay, just a few bites!" Wen Xu continued to stew the food while saying that.

He swallowed the food in his mouth, but he was really hit by Teacher Ma and choked! So Wenxu scooped two mouthfuls of soup and washed down the rice stuffed in his throat, and then asked Shi Shangzhen: "Have you arranged the matter for Xiao Ershi?"

"All arrangements have been made, eighteen people bring six or seven guides, and these are still four Zhuo Yiqing who doesn't enter the forest! I have all arranged them well," said Shi Shangzhen.

Mr. Chi quipped, "Then this is a big business!"

"What's the big thing? Zhuo Yiqing invested in the two big homestays by himself. We can only charge a management fee and at most a waiter can charge a tip. We all earn money for about twelve or three people. I also paid 10% off for the rest. I really don't make much money!" When it comes to making a lot of money, Shi Shangzhen sighed directly and spread the matter out of this matter.

Wen Shigui smiled and said, "They are all not short of money. They hired seven guides at once. Shiqing, which means that there are not many recommended ones we have here, and they are all hired?"

Wen Xu was a little dissatisfied when he heard his second brother say this: "The guide you have found for these people? Didn't I say that these people are not reliable!"

"Can I say no if Yiqing finds me? Oh, can I introduce the guide to Professor Jia, but I can't introduce her friends?" Wen Shigui spoke out and confronted Wen Xu and then explained to himself: "Besides, they are all in their twenties, and they are not children of fifteen or sixteen, not as unbearable as you said!"

"Okay, let's not talk about it. Everyone, I'll eat it well. You guys can use it slowly. I, a person with a poor life, have to go back and cook for my girlfriend."

Wen Xu said as he put down the bowl of rice left in his hand, moved to the back of his butt, stretched his feet out from under the table, and then turned his feet down from the couch, just as they fell on his sandals.

He said that his life was bitter, but Wen Xu's face was filled with a smile, and he was so happy that he was thinking that he would be better than the wedding tonight.

"Master, I'll go and help you, I've eaten almost the same food!"

Just as he was digging the remaining half of the rice in the bowl, Zhao Xiaoyue called Wen Xu and signaled him to wait for him.

Wen Xu said, "Eat your meal honestly, take a good rest after you finish it, get up at two o'clock, and then bake the remaining bread balls again. This time you control the heat and everything else. When you go tonight, get me a bread you baked for me to judge."

After saying that, Wen Xu hummed the unknown little song gently and walked quickly towards the gate of the yard, and disappeared from everyone's sight in a short while.

Wen Shigui looked at Wen Xu's back at this time and joked Wen Shiqing: "Can our little nephew work hard tonight?"

Wen Shiqing smiled and said, "That depends on whether this kid will hold the wall when he goes out tomorrow morning!"

After saying that, Wen Shiqing laughed.

Mr. Chi pointed at the two old men with a laugh and cry: "You two old people who are disrespectful, there are two girls here!"

Wen Shiqing also came to his senses at this time and quickly explained with a smile: "The teacher's director is not a problem for the leader. Xiaoyue is still young and doesn't understand, so it's okay!"

Teacher Ma is so old that he has never seen any storm. Only Shi Shangzhen made a big blush when she heard this. Shi Shangzhen was not stupid. If Wen Xu made a fuss to support the wall tomorrow morning, how could she not understand what to do tonight? Only Zhao Xiaoyue really opened her eyes wide and blinked at the circle of people on the table. She couldn't quite understand why the master's support the wall is smiling so weird now. Fortunately, she was not stupid, and she figured it out after a while. Hou Zhihou felt that he blushed.

Not to mention these people eating, Wen Xu was easy to do when he was alone. He didn't have to take anything from the greenhouse to pick it up directly from the space. He put a full basket and took it to the kitchen. When he pushed open the door, he immediately found that there were two people in his forties sitting in the kitchen, and there were also 30 or 4 young people in his early twenties standing next to him, and they were all white chef uniforms.

Seeing the looks of these people, Wen Xu knew without asking. These are chefs invited by the village to serve customers. As for how much salary these people earn, how many people are, Wen Xu was not interested in asking about it, anyway, it doesn’t matter much.

"Hello! I'm Wenxu, I'll come here to borrow the stove."

Now the kitchen belongs to someone else. Although I am from the village, I am an outsider in this kitchen and the owner of this kitchen, so I am very gentle and speak politely.

"Hello, hello, I Bu Xinjian, is the chef of the B&B. The first day of construction started today. I went around when I was fine in the morning and heard about you. If you want us to help you, what should I say?" Bu Xinjian is a little fat, looks quite solid, and looks honest. His tone of speaking has a little Jiangnan flavor, which exudes the softness of the water town, and his voice has a bit of baritone flavor, which makes people feel good when they hear it.

Wen Xu shook his head: "Thank you, no, I'll do it myself, I'm ready for everything."

After saying that, Wen Xu put the basket in his hand on the table.

As a chef or chef, Bu Xinjian would habitually stretch his head to look at the ingredients. When he saw a small fish in a small net bag in Wenxu basket and a black fish of more than two pounds, his eyes immediately lit up.

I walked to Wen Xu's basket, stretched my head and looked again, and kept praising: "This fish is fresh and fresh, and it is a rare ingredient! What are you planning to make?"

"Make a mixed fish pot sticker, and then make a boiled fish for two dishes!" Wen Xu said as he reached out to get the basin hanging on the operating table.

A young man was very clever and reached out to help Wen Xu take off the basin and handed it to Wen Xu.

After taking the basin, Wen Xu looked at the young man and said thanking him with a smile. Then he poured the small fish in the net pocket into the basin, turned on the faucet and put a little water, and then started to scale the fish. Because it is a small fish, there are all kinds of fish. You are a thorn, a small crucian carp shell, a green fish fry, and even two or three small thorn fish. Among them, the shells of a small crucian carp need to be scaled. As for the job of squeezing fish intestines, no small fish can escape.

Bu Xinjian looked at Wen Xu and started to clean up the little fish, as if he was worried that he could not say anything.

After Wen Xu got a few fish, he realized that the chef who looked at him was even more constipated, so he asked, "What advice do you have?"

Hearing Wen Xu's question, Bu Xinjian probably couldn't help it and said to Wen Xu: "This is how good food should not be treated. You hurt the fish body like this, I'll deal with it!"

After saying that, he walked to Wen Xu's side. Without waiting for Wen Xu to speak, he rolled up his sleeves and started to do work. Bu Xinjian's small fish was dealt with quickly and well, and with two slender bamboo sticks, he took out the fish's internal organs. From the outside, the fish was still complete.

This hand made Wen Xu know that there were people outside the world cooking, and the people in his amateur group were far away from professional masters! But it was not difficult to imagine that if Wen Xu had to work hard at home, he would have been more than professional masters, and that would have been soaked around the pot for more than ten or twenty years.

“High, really high!”

Wen Xu really admires him. The skill of using a cutting board knife to hit the scales is really amazing.

Just like that, Bu Xinjian helped Wen Xu take care of the small fish, and then helped Wen Xu turn the big black fish fillet into the paper-thin fish fillet. Not to mention the other small fish fillets, you can almost see the person opposite. This skill is far above Wen Xu.

Seeing the kung fu in this hand, Wen Xu knew that Shi Shangzhen had really put in a lot of kung fu this time.

"Do you want me to burn it for you?" Bu Xinjian was very satisfied with his 'work'. He picked up the towel hanging on the table and wiped his hands. When he put the towel back, he spread it out as it was and made smoothly. Of course, it was natural and familiar when he was made. You can tell at a glance that it was made often.

From this small detail, we can also see Bu Xinjian's level. Many kitchens cannot be entered. People don't want to eat when they see them. However, a good chef must have a beautiful and tidy kitchen, and you can see the professional qualities of a chef from this.

"No need, thank you, I'll cook these home-cooked dishes myself!" Wen Xu said, thinking for a while and then said, "Why don't you watch from the side? If there is anything you want to improve, please give me a squeak?"

Wen Xu also looked like he was diligent in studying and asking questions, and said to Bu Xinjian.

Bu Xinjian smiled and said, "I dare not take it as improvement, everyone will make progress together!"

In this way, Wenxu started cooking, while the chef Bu Xinjian looked around and rarely interrupted. However, some places still gave Wenxu a small opinion. Although it was not too eye-catching, it was just about which fish should be put first, which one should be put later, and when to add cooking wine, and so on.

Wen Xu also accepted it humbly. He followed the chef's way and waited for it to be released from the pot and tasted it by himself. It was indeed a bit higher than the original taste.

"It's true that it's a chef. Such a small change has made the taste even more layered!"

"The chef is not worth mentioning. I learned from an old Taoist priest." Bu Xinjian was very happy and said casually.

Wen Xu was stunned when he heard this: "I learned from a Taoist priest? He learned martial arts novels and Taoist priests to learn kung fu, so you can learn to cook!"

"I don't have the talent to learn kung fu!" Bu Xinjian was amused by Wen Xu's words and said with a tribute: "I think you are good. When you have the opportunity to meet the Taoist priest, you will learn kung fu, so that we will be brothers."

"Hahaha!" Wen Xu was also happy.
Chapter completed!