Ni Yan didn't care what the villagers were talking about. She just needed to live a good life and have a clear conscience.

She parked her brand new big bar bike in the yard and shouted inside: "Mom, I'm back."

As soon as he finished speaking, Ni Cuihua walked out of the inside with an apron on her. When she saw the bicycle, her face changed, "Yanyan, did you buy this bicycle?"

Ni Yan nodded, "Yes, mom, how do you think of this car? Isn't it?"

Ni Cuihua walked to Ni Yan angrily, "Why don't you discuss with me in advance if you buy such a big thing? Even if we have money, we can't make this way! If this continues, how can we live this life?"

Ni Cuihua’s worries are not unreasonable. After paying the rent, their savings are only 700 yuan left. This car cannot be downloaded without 200 yuan. Even if it is a gold medal, she will lose it!

Ni Yan hugged Ni Cuihua's arm with a smile, "Mom, don't worry, I won't spend money randomly. I bought a car to do business. Don't worry, I have a proper position, and I will definitely let you and my sister enjoy delicious food in the future!"

As soon as this said, Ni Cuihua's face eased a little, and then said, "Doing business? What business do you want to do? Is it appropriate for you to go out for a big girl's house?"

"Mom, what old idea do you think? The Chairman said that now men and women are equal. If I don't go out to do business, are you waiting to sit at home and eat the whole country?" Ni Yan asked with a smile.

Ni Cuihua sighed, "Mom is afraid that you will be bullied by others outside. After all, you are a girl. I told your aunt Ning today that there are still a few acres of land in her family. Let's farm peacefully and don't think about the ones that have nothing."

At this time, self-employed people are a shameful industry, especially Ni Yan, who is still a girl, who shows up in public outside, and can't even say that she wants to say a good family in the future.

"Mom, I brought you to the capital, not for you to farm!" Ni Yan looked up, "You can take care of your sister at home. Leave the money to me, don't worry."

Ni Yan suddenly became serious. Even Ni Cuihua, the mother, was a little afraid.

"Mom, don't worry, I will definitely let you and your sister live a good life, believe me." Ni Yan's voice softened, and she just looked at Ni Cuihua, her cat-like eyes were full of determination.

Looking at such a daughter, Ni Cuihua actually nodded like a devil, "Okay, Yanyan. Mom believes in you."

After successfully convincing her mother, Ni Yan showed a bright smile, walked to the car, and moved the things she bought today.

Ni Cuihua took Ni Yan's fish in her hand and said in confusion: "Yan Yan, this fish smells very fishy. You may not be able to finish buying so much, right?"

Ni Yan smiled slightly and said mysteriously: "Mom, we are just counting on these fish to make a fortune."

Ni Cuihua's face was full of questions, "...By making a fortune by these?" Fish meat is the most unpopular existence. Is her daughter afraid she hasn't woken up yet?

Ni Yan didn't explain, took a fish into the kitchen, put the remaining five fish in a bamboo basket, and hung them in the well.

In fact, there are already electrical appliances like refrigerators at this time, but the price is too expensive and ordinary people cannot afford it, so they have to use the low temperature in the well to keep food fresh.

In fact, the fresh preservation effect of the well is quite good, it is just a bit troublesome.

Ni Yan picked up the leftover black fish, chopped the fish head and bones into pieces, put them in a casserole to make soup, and then cut two large pieces of fish into fish fillets. After all, Ni Yan was a catering person in his previous life. His knife skills were very good. The cut fish fillets were neither thin nor thick, and very beautiful.

After cutting the fish fillets, put the fish fillets in a large bowl, add a spoonful of salt, minced ginger, chopped green onion, cooking wine, and vinegar to marinate. Finally, beat two eggs and coat them with a layer of starch, so that the fish fillets are marinated.

Ni Yan washed another sauerkraut I just bought today, cut it into pieces, cut a few chopped chili, prepared minced ginger and garlic and other seasonings, cook oil in the pan, and when the oil temperature is 90% hot, add bean paste to stir-fry it to make red oil, then add onion, ginger and garlic and other seasonings. Then add sauerkraut and stir-fry for a few minutes, a fragrance wafts out.

After the sauerkraut was stir-fried, Ni Yan immediately poured the boiled fish soup into the pot. The thick white fish soup looked very nutritious.

When the sauerkraut fish soup in the pot started to roll, Ni Yan picked up the fish fillets with chopsticks and put the fish fillets into the pot piece by piece.

The fish is filled with the aroma of sauerkraut. The taste is so attractive. After a while, the yard is filled with the sour and sour taste of sauerkraut fish, making the taste buds bloom.

When I was putting the pot, Ni Yan specially cut a handful of minced coriander and green onions and sprinkled it on the fish and sprinkled it with hot rapeseed oil. It was 'sting'. The rapeseed oil combines the aroma of coriander and green onions. It was sour and appetizing, and it was extremely fresh and fragrant, making people salivate.

Ni Cuihua stood by the pot and exclaimed: "Yanyan, what is this fish? Scalloped fish in water?" This was the first time she knew that fish meat could still make such tricks!

It's so delicious. I haven't started eating it yet. It's so delicious. If I eat it with my mouth, I wouldn't even swallow it with my tongue?

"This is sauerkraut fish, mom, you can try it first." Ni Yan picked up a piece of crystal clear fish and handed it to Ni Cuihua's mouth.

The fish meat is extremely tender. After biting it open, a sour and spicy fragrance spreads in the mouth. It is sour and delicious and melts in your mouth. After eating one piece, you still think about the next piece. You can’t smell the fish at all, which makes people unable to stop. With this fish meat, you can eat at least three or four bowls of rice.

Ni Cuihua had never eaten such delicious fish in her life. She looked at Ni Yan and said in surprise: "This fish is so delicious!"

If she hadn't seen it with her own eyes, she could hardly believe it was fish.

Ni Yan smiled slightly, "If you eat more, eat more."

Ni Cuihua waved her hand, "Mom will eat with you later, what other dishes do you want to cook? I'll make a fire for you."

At this time, the kind of earthen stove used in rural areas is still used, and it requires the use of plants and trees to make fire. Although it is not as convenient as gas, the food produced is much more fragrant than the one produced on gas stoves.

"We can start a meal after stir-frying a vegetable." Ni Yan put the washed vegetables in front of the stove.

There are three dishes in the evening, stir-fried vegetables, pickled fish, and a bowl of steamed eggs.

The eggs are steamed in a rice cooker, using the egg yolks left over from the sauerkraut fish. After mixing the egg yolks evenly, mix some rice soup, add some soy sauce, sesame oil, and salt. The steamed egg custard should not be too fragrant.

The mother and daughter are enough, three dishes are enough.

Sitting at the dining table, Ni Cuihua said, "Why don't you call your Aunt Ning over here. She is also taking good care of us. She must have never eaten this sauerkraut fish."

"Okay." Ni Yan ran to the kitchen and added another set of dishes and chopsticks, and then went to the North Enclosure.

Ni Chenggui refused at first, after all, I feel embarrassed to eat people's things. This is not a prosperous era. Whose life is not a tight life? But she couldn't resist Ni Yan's enthusiasm, so she came over with a coy face.

"Yanyan Mom, I'm so embarrassed. Look, I'm here to eat and drink for nothing again."
Chapter completed!