After the Jin Dynasty group left, the prince was so busy that heels were not stuck in the ground. He did not say that he had gone out early, and basically worked overtime at night. He reached a lot of commercial cooperation with the Jin Dynasty, which meant that the court's policy for the next few years would be to vigorously develop the northwest.

This is a big layout, and we must hold a close meeting with the Fourth Master to discuss the next big moves.

If you want to be rich, you should build roads first. This is an unchanging law no matter what dynasty it is placed in.

Building roads means spending a large amount of silver. The silk fabrics, grain, tea and other commodities from the Northern Tang Dynasty can be transported to the Jin Kingdom in an endless stream, and the metal ore materials from the Jin Kingdom will also be transported to the Northern Tang Dynasty in large quantities.

If the road is open, wealth will be open. Building the road is urgent.

In the past, they also proposed to build roads, but they could never become great, and Jiangbei Prefecture was poor for many years and had been dragging them down. But now the prince suggested that Jiangbei Prefecture be built into a metal town, and that heavy industries were produced there. The raw ore iron and stone was processed in Jiangbei Prefecture after the Jin Dynasty. After casting it into the finished product, it was sold to all parts of the Northern Tang Dynasty.

Chi Tong has been like a sponge recently, and she is eager for any knowledge. After learning to recognize words, she now learns cooking. Because Brother Baozi has always worked overtime recently and comes back very late. She must have a midnight snack when she comes back, so it’s time for her to show off her skills.

Chi Tong is serious about learning anything and never perfunctory, especially Brother Baozi’s diet, which she really cares about.

She knew that Madam Xi’s cooking was very delicious and had the flavor of a farm side dish. Brother Baozi liked to eat flavored stir-fry, so she went to Prince Su’s Mansion to learn from Madam Xi during the day and came back to practice in the evening.

Of course, it is necessary to choose fresh meat for Baozilang in the imperial kitchen. Baozilang has been tired recently and has lost a lot of weight. It can be seen that when he followed Baozi brother, he didn't have a good meal.

Yuan Qingling had already specially ordered the imperial kitchen to make more soup for the buns, but she was relieved of this skill when she heard that Chi Tong started to learn cooking.

Chi Tong is really well-behaved and filial. She will personally send food to Yuan Qingling and Yu Wenhao after she cooks it. She will only go back to prepare buns and dumplings.

Yu Wenhao is not used to eating midnight snacks, but he has to give face to taste what his future daughter-in-law makes.

Before eating, he said to Yuan Qingling: "This dish is just a simple taste, just give her face."

Yuan Qingling asked, "Are you hungry?"

"It's not whether you are hungry or not. Chitong is a red fox. The dishes you cook must be based on the taste of the red fox. How can the taste of the red fox be the same as that of a human?

The buns are quite miserable. Every day, I have to suffer after I come back from work."

"You haven't eaten it before, how can you know it's not delicious?

She learned it from Madam Xi.”

"It's useless with the theology of chefs. It must be according to her own taste," Yu Wenhao sat down, glanced at the three dishes placed on the table, picked up the chopsticks and picked up a piece, "Look, the color is pretty good, but these flower racks...wow, it's so delicious, so delicious."

He took a bite and exclaimed immediately, shocked.

Yuan Qingling picked up a chopstick dish and put it in his mouth. It was really delicious, which shows that the cooking skills are really good.

"It's so delicious, she has this talent."

Yuwenhao couldn't stop. The meat was tender, the juice was fresh, and the layering was particularly obvious. This was obviously just an ordinary lean meat slice. How did it make it so delicious?

I actually feel that it is even fresher than when I was eating mutton in the past.

"I'll try this fish fillet again. Who taught her to stir-fry the fish?

Tender, fresh, delicious, delicious, what is the side dish you want?

What melon?

So delicious.”

"This vegetable soup looks ordinary. Wow, fresh shrimps are added. No wonder it tastes so delicious. Lao Yuan, try it quickly."

Yuan Qingling looked at Lao Wu's eating with relish and tasted it. He was naturally happy, but there was a little sadness in the joy.

Nowadays, the daily life and diet of Baozi does not require her as a mother. Chi Tong should be arranged properly. The most important thing is that Chi Tong is considerate and should not eat too greasy late-night snacks. The fish, lean meat and vegetable soup she chose are well matched with nutrition. She is really attentive.

Just as Lao Wu sighed before, when the children grow up, their parents will slowly fade out of their circle and watch from afar. From then on, their joys and sorrows in their lives will not have much of their own role.

Thinking of this in my heart, the dishes I eat are mixed and people with high IQ are always bound by family affection.

The prince didn't return to the palace until the hour of Hai. He had been busy for many days and was indeed a little tired.

He was running around outside or having a meeting in the yamen, and eating and drinking were just average, which made him look forward to this meal at night.

Chitong has been learning to cook for several days. At first, he was reluctant to serve it for him. It was not until the night before that the dishes she made were on the table. He thought it was average or low, but when he ate it, he was very amazed.
Chapter completed!