Jump.

In a sense, Li Ke, who is more sensitive to [taste], immediately applauded and said happily: "Yes, to be more precise, it is 'bounce' rather than 'live'."

"The shrimp soup full of umami taste seems to have an unpredictable layer of clouds. The taste seems very erratic on the tip of the tongue! Ethereal!"

Li Ke couldn't wait to snatch the soup spoon from the Asian magazine's hand, took a jade bowl by himself, and quickly scooped a bowl of hot soup. After a few blows, he took a big sip.

"ah"

As soon as she drank it, she couldn't help but open her mouth and stick out her tongue to release heat, "It's too hot! It's too hot!"

"I don't even realize my tongue!" Tears were faintly emitting from the corners of my eyes.

Compared to her, the Asian magazine seemed calm. She took the bowl, took a spoon, scooped it up with a small spoon, and blew it for a while before her eyes showed strong curiosity and expectation, and put the spoon into her mouth.

‘Extremely fresh’!

The Asian issue gives such a first impression.

In fact, whether it is Renn's "Four Fresh Platter" or Yang Yi's "Bamboo Tube Roasted River Eel", the dishes of the first two qualified people can be said to be creating the umami flavor, and truly condensing characteristics. While having their own styles and characteristics, the umami flavor has been pushed to a field and a level of cooking skills, which can be reached.

Therefore, to be precise, "extremely fresh" should be called "breaking paintings" in the past.

Li Ke also opened his eyes and looked at the Asian magazine.

"If Renn's 'Four Fresh Plate', mandarin fish, anchovies, grouper and blue knife fish, formed four thick pillars of the umami dragon court, truly supporting a 'blue country' that approaches reality..."

The Asian magazine said slowly, "Then Yang Yi's 'bamboo tube roasted eel' is the universe in his sleeve, and the magic weapon refining the 'black dragon' will appear when it is released."

Li Ke didn't speak up. At this time, this female chef with [Super Taste], the top chef Lin, had a very entangled expression on her face. : :

Logically speaking, she should have taken the slogan of the Asian magazine, roughly describing the third "umami flavor" she just tasted.

The problem is!

Undescribable!

The scene suddenly became awkward and quieted for at least ten seconds.

Seeing the Asian magazine, Li Ke was still thinking, Xiang En, who was the emcee, secretly called it a bad idea. She could not let the atmosphere turn cold. Otherwise, she would give the dark leader the negative impression of insufficient work ability, and then her promotion path in Liangshanpo would basically end.

"Ahem"

Xiang En quickly spoke: "Two sirs, give me some advice."

But Asia News shook its head and replied:

"not enough!"

Li Keze nodded in agreement: "It's not very good!"

Huh?

The spectators upstairs and downstairs were all surprised, but soon they were excited and filled with noise.

This is big news.

Is a 'seed player' unqualified?

Moreover, compared with the performance of the first two "seed players", the result of the negative review and the rejection of promotion can be said to be quite tragic and miserable.

"I understand! The order is too bad!"

"You just realized it?"

"The finale, the tenth order, you have to face the 'aftertaste' of the first nine people. Even if you have no problem with your performance, the dishes are very outstanding, but the quality will definitely be weakened in such a chaotic 'aftertaste' disturbance. The more you go, the greater the impact it will be!"

On the railing on the second floor, Mrs. Leihua was a little surprised.

What's going on?

Was she blinded by her stunning performance in the "Fighting Arena" for a while?

Lei Hua glanced at the nearby visitors who were excited about the discussion and thought:

"These people are not wrong."

"Fish, eel, shrimp!"

"The order and position are too disadvantageous... Besides, they all create 'umami flavor', and there is no strict gap in the ingredients. Their recipes are to some extent against the top-notch!"

...

In fact, Xia Yan was surprised that the scene was awkward.

OK!

Xia Yan couldn't help but give Xiang En and Yang Yi the answer to her, and he gave her an approval look.

The biggest secret of this pot of soup was on the "treasure-level lobster" delivered to and unlocked by Xia Yan by Brother Yao.

If it were in the world of food and halberds, it would be blunt to say that using a big killer weapon like the "treasure level" can win any food and halberds of the same level!

But in the Chinese world.

The gap in ingredients was actually smoothed out and removed.

The treasure-level "umami flavor" does not show any aura that leads the big body.

So, when Li Ke from Asia’s university drinks soup, no wonder he didn’t see any reactions of “drug” or “burn-out”.

Xia Yan himself is also speculating on the reason:

"First, it is because the order is at a disadvantage, and it is disturbed by other people's 'taste'!"

"Secondly, the biggest factor is the recipe crash! A big car accident!"

I couldn't help but feel worried about this car accident.

Xia Yan could only predict that he would have a car crash with Renn in the general direction of the recipe, but he could not predict that Yang Yi would use the actual "Bamboo Tube Roasted Eel" to break out.

It was like in the tense and suffocating arena. He originally only needed to guard one opponent, but who knew that one new person suddenly added, and this opponent was not weaker than Rennes.

The influence of other contestants’ aftertaste is negligible, and the one-to-one pattern has become the “one-to-two” that is now in the bottom order!

"call."

Xia Yan exhaled secretly, "Fortunately, the preparations are sufficient, otherwise it will be a failure if you only take out the 'treasure-level' ingredients!"

In front of the round table.

"Yizhangqing" Xiang En looked at the Asian magazine that still did not make any noise. Li Ke thought that the two examiners had already ruled out the elimination outcome of the "Tenth Order" contestant, so she looked at Xia Yan with great pity.

It’s okay for ordinary people, but as disciples of the “Five Tiger Stars”, they appear on behalf of a dark king. If they get such a result, they will definitely be the joke in the cuisine industry from now on.

"I announce..."

Then Xiang En was "silenced", his mouth was opened but he couldn't make any sound.

Yan Xian couldn't stand it anymore, and looked speechless. He walked out from behind her side and looked at the Asian magazine. Li Ke, "What you said is 'not enough', 'insufficient', does it mean the recipe framework?"

"If that's the case."

He reached out and pushed the soup pot and charcoal stove.

The large open bowl that was blocked was presented to everyone's noses.

This is not a deception of sight, but the table, where ten people squeezed out dishes, and while it was crowded and confused, the large bowl hidden in the shadow of the charcoal stove and soup pot seemed inconspicuous.

"Huh!"

"What is this small bowl of stuff?!"

Yan Xian ignored the sudden outburst and stared at Xia Yan who was still pondering and thinking, and complained: "Why do you feel like, I, the judge, are more anxious than you, the contestant!"

Asian magazines, Li Ke, gathered together.

"This bowl contains..." The Asian magazine was puzzled, "Do you want to eat it in thick soup?"

Xia Yan shook his head straight, "No, just throw it all into the soup pot."

"Is this how?"

Yan Xian did not avoid suspicion, and was very simple. He picked up the large open bowl and was about to throw a full bowl of "dried meat" into the pot. [Super Taste] Li Ke quickly called out, "Stop, Lord Yan Xian! Let me do it!"

But she was slower, grabbed it with her hands, and grabbed Yan Xian's wrist.

Dongdongdongdongdong...

The crispy and golden dried meat is sparse and sank into the soup one after another.

"Wow!"
Chapter completed!