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573 The Secret of the Secret Spoon

Cai Pinlong's hooking fire was still above Zhou Dong's previous methods. He originally poured a lot of lard into the pot, but he used force and vigorously when he rolled the pot. The melted lard almost sprinkled along the edge of the pot for a whole circle. Under the action of centrifugal force, the wok seemed to be embedded in a circle of transparent edges that expanded!

When the fire was cooking oil, the flames suddenly rushed up more than one meter high.

The bluefish liver rolled a little in the pot twice and was pushed up, barely visible through the flames.

At this time, Cai Pinlong's Tianji Spoon showed a hidden mystery.

A silver light flew into the sea of ​​fire. The fried spoon stuffed the cod liver and swam in the fire for a few times. When the outer layer of the bluefish liver changed color slightly, the fried spoon suddenly shook, and it actually shocked the bluefish liver and floated above the "Sea of ​​Fire".

Judging from its height, it is the highest temperature of the fire outside the sea of ​​fire. The high temperature is accompanied by the blue smoke transformed from lard, which is burned and smoked. The outer layer of the bluefish liver instantly turns red and golden. It seems that it will change color and burn black if you only need to stay for a few more seconds.

‘Swish’

A sound of almost undetectable mechanical scoop sounded, and a silver blade as thin as a cicada's wing suddenly popped up on the outer edge of the spoon head of the Tianji Scoop.

This seemingly ordinary fried spoon is actually a hidden mechanism!

"What, Cai Pinlong wants to divide the cod liver while grilling with smoke and fire?"

All the bystanders stared at each other with wide eyes. Even Chef Hu was slightly moved and stroked his beards.

Any kind of meat and vegetable ingredients is the easiest to taste at the moment of division. Once divided first and then put into the pot, even if the chef's technique is fast, it will taste to a certain extent.

All chefs know this, but who can divide the ingredients in a wok?

Unexpectedly, Cai Pinlong did it with the Tianji Spoon!

After the mechanism was activated, Cai Pinlong's wrist holding the spoon trembled violently, and dozens of silver lights suddenly appeared in the sea of ​​fire in the frying pan. Before the fist size could fall back into the pot, the cod liver had been divided into dozens of pieces. The liver fat was about to drip after the division, and it was immediately locked by fire, and a fresh fragrance was squirting out.

Zhou Dong's eyes were fixed. If you only talk about the skill of stir-frying spoons, Cai Pinlong had vaguely surpassed the perfect stir-frying skills of the God-Cook, and was actually above him!

Although his skill in stir-frying is supported by systematic support, it is only perfect. If he only compares the skill in stir-frying, he may lose to Cai Pinlong's Tianji Spoon.

It turns out that there is heaven beyond heaven and there are people beyond man. This Eight-Gate God Chef is worthy of being the same generation as Grandpa Hu, and his cooking skills are still above Shi Buyu and Wugu Masada.

Zhou Dong couldn't help but sigh in his heart, and at the same time he became more and more motivated. With such an opponent, no matter what the result of this fight was, it would be enough to comfort him.

The most important thing to do when stir-fried liver is to make old things. After Cai Pinlong successfully divided the cod liver in the pot, he only used firepower and the tobacco fragrance to lock the liver fresh. After turning the Tianji spoon gently, dozens of pieces of cod liver have been collected. At the same time, he added broad bean powder, ginger cubes, soy sauce, sugar, rice vinegar, soup, green garlic, winter bamboo shoots, thicken, juice collection, shape, and prepare dishes.

The entire cooking process took only five minutes. After the pot, the green fish bald lungs were placed on a white porcelain fish plate. The soup was smooth and fresh, and the tender fragrance was visible.

"Please."

Cai Pinlong smiled slightly and pushed the dish to Chef Hu and Shi Buyu. In front of Masada Wugong, "Haha, although you three have a good relationship with Zhou Dong, I believe that as Chef Hua, you won't help him, right?"

In his opinion, the three chefs who are qualified to taste his own dish on this fish boat.

"Senior Cai, I want to try it too, but I don't know if it's OK?"

Although Huai Liangren and Zhou Dong are best friends, they are also very dedicated to trying this bald green fish. Especially for Cai Pinlong's mysterious method of dividing the ingredients in a pot, they are even more impressed by the mysterious method of dividing the ingredients in the first pot. If this skill can be used in Western cuisine, it can definitely improve the quality of Western cuisine and further his cooking skills.

"Haha, I know that you are the recipient of the French Blue Band Medal, but I am qualified to taste my craft."

Cai Pinlong looked at the chopsticks and the other two, smiling and said, "How, I don't know how many points can I give to my bald green fish?"

"You old Cai, you have an average character and especially like to plot against your colleagues. But when it comes to your talent for cooking, you are worthy of the name of a god chef.

I will give you a 10-tenth veal!

The full score is also ten!"

Chef Hu shook his head slightly, "What a pity, if you have less calculations and can use all your talents in the cooking method, your achievements may be above me and become the first chef god in Chinese history.

What a pity, what a pity!"

Shi Buyu and Takemiya Masada were silent for a moment, and nodded one after another, saying, "It's true."

When Master Long heard this, he was anxious, "Hey, what's wrong with you two? Why are you elbows turning out? Isn't Master Xiao Zhou the master of you two?"

"Long Da, they are just to be fair, and there is nothing wrong with that."

Zhou Dong also picked up the chopsticks and picked up a piece of green fish bald lungs and put them into his mouth. He nodded repeatedly and said, "Good skills, no matter whether it is controlled, the method of using oil or locking fragrance is first-class. Especially after the ingredients are divided in the pot, the deliciousness of the cod liver does not flow out at all, and even shortens the cooking time, making the cod liver more tender and smooth and melts in the mouth. If I were asked to score, it would be very full!"

Cai Pinlong looked at Zhou Dong with some surprise, nodded and said, "Good boy, he has a bit of ambition."

But since you admit that I am full mark, do you want to admit defeat?”

Zhou Dong smiled slightly when he heard this, "That may not be possible. Senior Cai can get full marks, can I not get one? Senior has a powerful weapon like Tianji Spoon, so how can I know that I don't have the means to be careful?"

"Haha, what a chef Zhou. Although he is young and light, he is much better than those two old guys."

Cai Pinlong looked at Shi Buyu and Takemiya Masada with some disdain, "Well, if you can get the full mark and tie the score with me, even if I don't support me, I will not stop you from deciding on Chinese food.

Please?"

Zhou Dong smiled slightly, "Patriotic, take the sword of his teacher."

Take the knife?

The people who were busy attending the scene shook their heads without realizing it. As expected, they still had to cut the ingredients first and then cook and stir-fry step by step. However, if you do this, you are afraid that even if you are not as skilled as Cai Pinlong, you will suffer losses in the kitchen utensils.

Only Zhou Aiguo was full of confidence in the master. He heard this and presented the "Little Master Zhou's kitchen knife" with both hands. Zhou Dong took it with him, held the knife in his left hand and the spoon in his right hand. He gently hooked the lard into the pan. When the oil was 70% hot, the onion segments were raised slightly and the fragrant smell was stir-fried. Then he took out the onion segments and gently pushed the entire piece of bluefish liver into the pot.

"What?"

Cai Pinlong was stunned. Zhou Dong was like him, and he also put a whole piece of cod liver into the pot!

.
Chapter completed!
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